InspectLens

CUBANS BE LIKE RESTAURANT & CAFE

13300 S CLEVELAND AVE UNIT 21, FORT MYERS, Lee County. DBPR licence 4607449. 12 inspection visits from 2023-10-26 to 2026-09-29.

Passed, no follow-up neededLast visit, 2026-09-29: routine inspection, 2 high-priority, 0 intermediate, 4 basic violations
5 of 7routine inspections with more high-priority violations than the Lee County average that year (2 had none)
0emergency closures recommended at an inspection since July 2023
2inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Lee County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-09-29 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
204 0.89
4 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 36 Floors properly constructed, clean, drained, coved
2026-04-24 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
103
4 areas
  • 08 Food protection, cross-contamination
  • 13 Clean clothes, hair restraints
  • 24 Storage/handling of clean equipment, utensils
  • 41 Toxic items properly stored, labeled and used properly
2026-01-14 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
015 0.93
6 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 27 Water source safe, hot and cold under pressure
  • 29 Plumbing installed and maintained
  • 51 Other conditions sanitary and safe operation
2025-08-27 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
002
3 areas
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 45 Fire extinguishers - proper and sufficient (FOR REPORTING PURPOSES ONLY)
2025-08-26 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
102
4 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 45 Fire extinguishers - proper and sufficient (FOR REPORTING PURPOSES ONLY)
2025-07-11 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
015 0.93
6 areas
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 25 Single service items properly stored, handled, dispensed
  • 27 Water source safe, hot and cold under pressure
  • 36 Floors properly constructed, clean, drained, coved
  • 51 Other conditions sanitary and safe operation
2024-12-11 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
100
2 areas
  • 45 Fire extinguishers - proper and sufficient (FOR REPORTING PURPOSES ONLY)
  • 50 Current license properly displayed
2024-12-10 Routine inspection Warning: inspector to return
DBPR: Warning Issued
202 0.90
5 areas
  • 03 Food Out of Temperature
  • 25 Single service items properly stored, handled, dispensed
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 45 Fire extinguishers - proper and sufficient (FOR REPORTING PURPOSES ONLY)
  • 50 Current license properly displayed
2024-07-18 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
001
1 area
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
2024-07-17 Routine inspection Warning: inspector to return
DBPR: Warning Issued
124 0.90
6 areas
  • 03 Food Out of Temperature
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 16 Dishwashing facilities designed, constructed, operated
  • 25 Single service items properly stored, handled, dispensed
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 41 Toxic items properly stored, labeled and used properly
2024-02-21 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
204 1.01
6 areas
  • 01 Approved source
  • 13 Clean clothes, hair restraints
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 25 Single service items properly stored, handled, dispensed
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 36 Floors properly constructed, clean, drained, coved
2023-10-26 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
314 1.01
6 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 06 Potentially hazardous food properly thawed
  • 08 Food protection, cross-contamination (x2)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.