InspectLens

JORDAN'S WINE BAR & CELLAR

12901 MCGREGOR BLVD UNIT 14, FORT MYERS, Lee County. DBPR licence 4607460. 7 inspection visits from 2024-05-09 to 2026-07-23.

Passed, no follow-up neededLast visit, 2026-07-23: routine inspection, 0 high-priority, 3 intermediate, 2 basic violations
4 of 6routine inspections with more high-priority violations than the Lee County average that year (2 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Lee County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-07-23 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
032 0.89
4 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 21 Wiping cloths clean, used properly, stored
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2025-11-14 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
221 0.93
5 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 27 Water source safe, hot and cold under pressure
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 41 Toxic items properly stored, labeled and used properly
2025-08-20 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
032 0.93
5 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 05 Thermometers provided and conspicuously placed
  • 11 Personnel with infections restricted
  • 21 Wiping cloths clean, used properly, stored
  • 25 Single service items properly stored, handled, dispensed
2025-03-19 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
112 0.90
4 areas
  • 06 Potentially hazardous food properly thawed
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • 41 Toxic items properly stored, labeled and used properly
2025-01-16 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2025-01-15 Routine inspection Warning: inspector to return
DBPR: Warning Issued
100 0.90
1 area
  • 03 Food Out of Temperature
2024-05-09 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
240 1.01
6 areas
  • 11 Personnel with infections restricted
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 41 Toxic items properly stored, labeled and used properly
  • 53 Food management certification valid / Employee training verification

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.