InspectLens

DAIRONS CUBAN PIZZERIA

311 DEL PRADO BLVD SOUTH UNIT #3, CAPE CORAL, Lee County. DBPR licence 4607536. 6 inspection visits from 2023-10-17 to 2026-08-26.

Passed, no follow-up neededLast visit, 2026-08-26: routine inspection, 0 high-priority, 0 intermediate, 3 basic violations
1 of 6routine inspections with more high-priority violations than the Lee County average that year (5 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Lee County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-08-26 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
003 0.89
3 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 40 Employee lockers provided and used, clean
2025-11-10 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
004 0.93
4 areas
  • 10 In use food dispensing utensils properly stored
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
2025-07-11 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
123 0.93
6 areas
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 11 Personnel with infections restricted
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 41 Toxic items properly stored, labeled and used properly
  • 53 Food management certification valid / Employee training verification
2025-01-16 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
002 0.90
2 areas
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
2024-08-07 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
021 0.90
3 areas
  • 11 Personnel with infections restricted
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 41 Toxic items properly stored, labeled and used properly
2023-10-17 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
003 1.01
2 areas
  • 08 Food protection, cross-contamination (x2)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.