MILLER'S ALE HOUSE RESTAURANT

722 APALACHEE PKWY, TALLAHASSEE, Leon County. DBPR licence 4703184. 13 inspection visits from 2023-07-27 to 2025-12-15.

Corrected at follow-upLast visit, 2025-12-15: follow-up visit, 0 high-priority, 0 intermediate, 0 basic violations

4 of 5routine inspections with more high-priority violations than the Leon County average that year (1 had none)

1emergency closure recommended at an inspection since July 2023 (latest 2023-07-27)

3inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Leon County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2025-12-15	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-12-04	Routine inspection	Warning: inspector to return DBPR: Warning Issued	0	1	5	0.47	6 areas 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 16 Dishwashing facilities designed, constructed, operated 23 Non-food contact surfaces clean 25 Single service items properly stored, handled, dispensed 36 Floors properly constructed, clean, drained, coved 41 Toxic items properly stored, labeled and used properly
2025-07-24	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-07-15	Complaint inspection	Warning: inspector to return DBPR: Warning Issued	2	0	3		4 areas 01 Approved source 03 Food Out of Temperature 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved (x2)
2025-04-28	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	0
2025-03-18	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-03-17	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	2	7	0.76	7 areas 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved (x3) 53 Food management certification valid / Employee training verification
2024-11-07	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-11-04	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	1	6	0.76	7 areas 01 Approved source 03 Food Out of Temperature 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved
2024-03-11	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	3		5 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 41 Toxic items properly stored, labeled and used properly
2024-01-05	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	9	0.90	6 areas 08 Food protection, cross-contamination (x2) 10 In use food dispensing utensils properly stored (x2) 22 Food contact surfaces of equipment and utensils clean (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved (x2)
2023-07-27	Follow-up visit	Allowed to reopen DBPR: Emergency Order Callback Complied	0	0	0
2023-07-27	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	4	2	8	0.90	11 areas 01 Approved source 03 Food Out of Temperature 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean (x3) 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2) 36 Floors properly constructed, clean, drained, coved 40 Employee lockers provided and used, clean 53 Food management certification valid / Employee training verification

The food: where these dishes come from

Miller's Ale House is known for chicken tenders and Buffalo wings. The stories are about the dishes, not the brand, and live on PlateTales.

This is a Miller's Ale House location. How Miller's Ale House's 68 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.