LIBERTY BAR & RESTAURANT

1307 N MONROE ST UNIT 2, TALLAHASSEE, Leon County. DBPR licence 4703559. 10 inspection visits from 2024-06-21 to 2026-08-20.

Passed, no follow-up neededLast visit, 2026-08-20: routine inspection, 1 high-priority, 0 intermediate, 0 basic violations

4 of 7routine inspections with more high-priority violations than the Leon County average that year (3 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Leon County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-08-20	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	0	0.52	1 area 22 Food contact surfaces of equipment and utensils clean
2026-04-28	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	0	0.47
2026-02-25	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-09-11	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	2	1	0.47	4 areas 01 Approved source 03 Food Out of Temperature 31 Toilet and hand-washing facilities, number, convenient, designed, installed 41 Toxic items properly stored, labeled and used properly
2025-09-11	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	1	0		1 area 03 Food Out of Temperature
2025-06-04	Routine inspection	Warning: inspector to return DBPR: Warning Issued	0	1	1	0.76	2 areas 03 Food Out of Temperature 36 Floors properly constructed, clean, drained, coved
2025-04-29	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-10-24	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	2	3	0.76	6 areas 01 Approved source 03 Food Out of Temperature 10 In use food dispensing utensils properly stored 16 Dishwashing facilities designed, constructed, operated 29 Plumbing installed and maintained 53 Food management certification valid / Employee training verification
2024-06-27	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	4	0.90	4 areas 03 Food Out of Temperature 16 Dishwashing facilities designed, constructed, operated 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 36 Floors properly constructed, clean, drained, coved (x3)
2024-06-21	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	1	6	0.90	7 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved (x3) 41 Toxic items properly stored, labeled and used properly 50 Current license properly displayed

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.