ZAAN INDIAN CUISINE

1019 N MONROE ST, TALLAHASSEE, Leon County. DBPR licence 4703702. 9 inspection visits from 2024-01-24 to 2026-02-20.

Passed, no follow-up neededLast visit, 2026-02-20: routine inspection, 0 high-priority, 0 intermediate, 0 basic violations

0 of 2routine inspections with more high-priority violations than the Leon County average that year (2 had none)

0emergency closures recommended at an inspection since July 2023

3inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Leon County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-02-20	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	0	0.47
2025-07-16	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	2		2 areas 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 51 Other conditions sanitary and safe operation
2025-05-29	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-05-21	Routine inspection	Warning: inspector to return DBPR: Warning Issued	0	1	1	0.76	2 areas 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 16 Dishwashing facilities designed, constructed, operated
2025-04-17	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	4		4 areas 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved
2024-03-05	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-03-05	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	4		6 areas 02 Original container: properly labeled, date marking, consumer advisory 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 36 Floors properly constructed, clean, drained, coved 41 Toxic items properly stored, labeled and used properly
2024-01-25	Complaint follow-up	More time given DBPR: Call Back - Extension given, pending	0	0	0
2024-01-24	Complaint inspection	Warning: inspector to return DBPR: Warning Issued	2	8	6		12 areas 02 Original container: properly labeled, date marking, consumer advisory (x2) 05 Thermometers provided and conspicuously placed 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 22 Food contact surfaces of equipment and utensils clean (x2) 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3) 41 Toxic items properly stored, labeled and used properly 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel 50 Current license properly displayed 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.