PIER 22 RESTAURANT

1200 1 AVE W #200, BRADENTON, Manatee County. DBPR licence 5101738. 10 inspection visits from 2023-10-02 to 2026-08-27.

Corrected at follow-upLast visit, 2026-08-27: follow-up visit, 0 high-priority, 0 intermediate, 5 basic violations

4 of 7routine inspections with more high-priority violations than the Manatee County average that year (3 had none)

0emergency closures recommended at an inspection since July 2023

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Manatee County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-08-27	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	5		5 areas 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located 21 Wiping cloths clean, used properly, stored 24 Storage/handling of clean equipment, utensils 36 Floors properly constructed, clean, drained, coved
2026-08-19	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	1	8	0.99	7 areas 02 Original container: properly labeled, date marking, consumer advisory 10 In use food dispensing utensils properly stored (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean (x2) 24 Storage/handling of clean equipment, utensils 36 Floors properly constructed, clean, drained, coved
2026-03-04	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	6		6 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 36 Floors properly constructed, clean, drained, coved
2026-02-06	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	5	2	4	0.78	8 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 08 Food protection, cross-contamination (x3) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 41 Toxic items properly stored, labeled and used properly
2025-09-30	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	4	0.78	4 areas 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 41 Toxic items properly stored, labeled and used properly
2025-03-25	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	5	0.89	5 areas 01 Approved source 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
2024-11-01	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-10-31	Routine inspection	Warning: inspector to return DBPR: Warning Issued	3	0	2	0.89	5 areas 01 Approved source 03 Food Out of Temperature 08 Food protection, cross-contamination 13 Clean clothes, hair restraints 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
2024-01-24	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	0	0.97
2023-10-02	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	2	0.97	2 areas 02 Original container: properly labeled, date marking, consumer advisory 14 Food contact surfaces designed, constructed, maintained, installed, located

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.