InspectLens

ANNA MARIA OYSTER BAR-CORTEZ

6696 W CORTEZ RD, BRADENTON, Manatee County. DBPR licence 5103799. 9 inspection visits from 2023-07-19 to 2026-10-02.

Passed, no follow-up neededLast visit, 2026-10-02: routine inspection, 2 high-priority, 0 intermediate, 1 basic violations
5 of 7routine inspections with more high-priority violations than the Manatee County average that year (2 had none)
0emergency closures recommended at an inspection since July 2023
2inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Manatee County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-10-02 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
201 0.99
2 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 41 Toxic items properly stored, labeled and used properly
2026-03-04 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
003
3 areas
  • 10 In use food dispensing utensils properly stored
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
2026-02-18 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
004 0.78
3 areas
  • 10 In use food dispensing utensils properly stored (x2)
  • 21 Wiping cloths clean, used properly, stored
  • 36 Floors properly constructed, clean, drained, coved
2025-09-15 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
001 0.78
1 area
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
2025-04-07 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
102 0.89
3 areas
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
2024-12-19 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
218 0.89
9 areas
  • 03 Food Out of Temperature
  • 06 Potentially hazardous food properly thawed
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 29 Plumbing installed and maintained
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean (x2)
  • 36 Floors properly constructed, clean, drained, coved
2024-04-15 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
010
1 area
  • 22 Food contact surfaces of equipment and utensils clean
2024-03-14 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
213 0.97
5 areas
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 36 Floors properly constructed, clean, drained, coved
  • 41 Toxic items properly stored, labeled and used properly (x2)
2023-07-19 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
218 0.97
8 areas
  • 08 Food protection, cross-contamination (x2)
  • 10 In use food dispensing utensils properly stored
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 22 Food contact surfaces of equipment and utensils clean
  • 24 Storage/handling of clean equipment, utensils
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean (x2)
  • 41 Toxic items properly stored, labeled and used properly

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.