InspectLens

PD'S KITCHEN & TAVERN

5897 WHITFIELD AVE, SARASOTA, Manatee County. DBPR licence 5104031. 6 inspection visits from 2023-07-28 to 2026-03-17.

Passed, no follow-up neededLast visit, 2026-03-17: routine inspection, 0 high-priority, 1 intermediate, 2 basic violations
2 of 6routine inspections with more high-priority violations than the Manatee County average that year (4 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Manatee County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-03-17 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
012 0.78
3 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 36 Floors properly constructed, clean, drained, coved
2025-10-03 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
014 0.78
3 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 36 Floors properly constructed, clean, drained, coved (x2)
2025-04-01 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
015 0.89
4 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 36 Floors properly constructed, clean, drained, coved (x2)
2024-11-06 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
015 0.89
5 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 36 Floors properly constructed, clean, drained, coved
2024-01-23 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
158 0.97
9 areas
  • 11 Personnel with infections restricted
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 27 Water source safe, hot and cold under pressure
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3)
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved
  • 50 Current license properly displayed (x2)
2023-07-28 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
126 0.97
7 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.