InspectLens

JERSEY BROTHERS PIZZA

8744 STATE ROAD 70 EAST, UNIT 301, BRADENTON, Manatee County. DBPR licence 5105029. 10 inspection visits from 2023-11-08 to 2026-08-19.

Passed, no follow-up neededLast visit, 2026-08-19: routine inspection, 0 high-priority, 3 intermediate, 0 basic violations
3 of 6routine inspections with more high-priority violations than the Manatee County average that year (3 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Manatee County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-08-19 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
030 0.99
2 areas
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2026-02-03 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
011 0.78
2 areas
  • 13 Clean clothes, hair restraints
  • 22 Food contact surfaces of equipment and utensils clean
2025-08-28 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000 0.78
2025-02-20 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000
2024-12-18 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
144
7 areas
  • 03 Food Out of Temperature
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 50 Current license properly displayed
  • 53 Food management certification valid / Employee training verification (x2)
2024-10-15 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
144
7 areas
  • 03 Food Out of Temperature
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 50 Current license properly displayed
  • 53 Food management certification valid / Employee training verification (x2)
2024-08-08 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
154 0.89
8 areas
  • 03 Food Out of Temperature
  • 11 Personnel with infections restricted
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 50 Current license properly displayed
  • 53 Food management certification valid / Employee training verification (x2)
2024-05-22 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
120
2 areas
  • 50 Current license properly displayed
  • 53 Food management certification valid / Employee training verification (x2)
2024-03-20 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
151 0.97
6 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 11 Personnel with infections restricted
  • 22 Food contact surfaces of equipment and utensils clean
  • 50 Current license properly displayed
  • 53 Food management certification valid / Employee training verification (x2)
2023-11-08 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
121 0.97
4 areas
  • 01 Approved source
  • 05 Thermometers provided and conspicuously placed
  • 08 Food protection, cross-contamination
  • 41 Toxic items properly stored, labeled and used properly

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.