POPEYES LOUISIANA KITCHEN 13123

3707 US 301 N, ELLENTON, Manatee County. DBPR licence 5105799. 8 inspection visits from 2023-08-24 to 2026-10-13.

Passed, no follow-up neededLast visit, 2026-10-13: routine inspection, 1 high-priority, 0 intermediate, 3 basic violations

4 of 8routine inspections with more high-priority violations than the Manatee County average that year (4 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Manatee County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-10-13	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	3	0.99	4 areas 16 Dishwashing facilities designed, constructed, operated 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils 29 Plumbing installed and maintained
2026-07-13	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	4	0.99	4 areas 11 Personnel with infections restricted 22 Food contact surfaces of equipment and utensils clean 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved (x2)
2025-11-14	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	4	0.78	5 areas 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved (x2) 41 Toxic items properly stored, labeled and used properly
2025-07-29	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	3	6	0.78	8 areas 11 Personnel with infections restricted (x2) 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 25 Single service items properly stored, handled, dispensed 40 Employee lockers provided and used, clean 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel 50 Current license properly displayed 51 Other conditions sanitary and safe operation
2025-01-08	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	3	0.89	5 areas 08 Food protection, cross-contamination 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved 50 Current license properly displayed 51 Other conditions sanitary and safe operation
2024-07-31	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	3	0.89	3 areas 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
2023-11-28	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	4	0.97	4 areas 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
2023-08-24	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	0	0.97	2 areas 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed

The food: where these dishes come from

Popeyes is known for Southern fried chicken, red beans and rice and biscuits. The stories are about the dishes, not the brand, and live on PlateTales.

This is a Popeyes location. How Popeyes's 213 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.