VINNY'S ITALIAN KITCHEN

5306 HOLMES BLVD STE 500, HOLMES BEACH, Manatee County. DBPR licence 5105824. 11 inspection visits from 2023-09-08 to 2026-10-27.

Passed, no follow-up neededLast visit, 2026-10-27: complaint inspection, 0 high-priority, 0 intermediate, 5 basic violations

2 of 7routine inspections with more high-priority violations than the Manatee County average that year (5 had none)

0emergency closures recommended at an inspection since July 2023

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Manatee County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-10-27	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	5		4 areas 02 Original container: properly labeled, date marking, consumer advisory 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 13 Clean clothes, hair restraints (x2) 50 Current license properly displayed
2026-08-31	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	2	0.99	2 areas 02 Original container: properly labeled, date marking, consumer advisory (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2026-01-27	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	4	0.78	5 areas 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2025-09-05	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	1	0.78	1 area 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2025-04-02	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	2	0.89	4 areas 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2024-09-23	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	2	0.89	2 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
2024-04-02	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-03-26	Routine inspection	Warning: inspector to return DBPR: Warning Issued	3	2	1	0.97	6 areas 03 Food Out of Temperature 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2023-11-09	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	0	1	0		1 area 03 Food Out of Temperature
2023-09-11	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	2	2		4 areas 03 Food Out of Temperature 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
2023-09-08	Routine inspection	Warning: inspector to return DBPR: Warning Issued	3	4	7	0.97	11 areas 02 Original container: properly labeled, date marking, consumer advisory (x2) 03 Food Out of Temperature (x2) 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 24 Storage/handling of clean equipment, utensils 31 Toilet and hand-washing facilities, number, convenient, designed, installed 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 41 Toxic items properly stored, labeled and used properly

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.