STUART CORINTHIAN YACHT CLUB

4725 SE CAPSTAN AVE, STUART, Martin County. DBPR licence 5301123. 12 inspection visits from 2024-01-24 to 2026-10-29.

Passed, no follow-up neededLast visit, 2026-10-29: routine inspection, 2 high-priority, 1 intermediate, 0 basic violations

3 of 6routine inspections with more high-priority violations than the Martin County average that year (1 had none)

1emergency closure recommended at an inspection since July 2023 (latest 2025-07-09)

2inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Martin County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-10-29	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	1	0	1.62	2 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination (x2)
2025-09-12	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-09-12	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	0	1.69	1 area 08 Food protection, cross-contamination
2025-07-11	Complaint follow-up	Closure follow-up: more time given DBPR: Emergency Order Callback Time Extension	0	2	0		1 area 53 Food management certification valid / Employee training verification (x2)
2025-07-09	Complaint inspection	Emergency closure recommended DBPR: Emergency order recommended	10	3	1		7 areas 01 Approved source (x3) 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 05 Thermometers provided and conspicuously placed 08 Food protection, cross-contamination 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x5) 53 Food management certification valid / Employee training verification (x2)
2025-04-25	Complaint follow-up	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	0	1	0		1 area 53 Food management certification valid / Employee training verification
2025-04-23	Complaint inspection	Warning: inspector to return DBPR: Warning Issued	5	2	2		6 areas 01 Approved source (x2) 02 Original container: properly labeled, date marking, consumer advisory 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination (x3) 24 Storage/handling of clean equipment, utensils 53 Food management certification valid / Employee training verification
2025-03-12	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	0	2.00
2024-11-15	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-11-08	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	2	3	2.00	6 areas 01 Approved source 03 Food Out of Temperature 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 53 Food management certification valid / Employee training verification (x2)
2024-05-24	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	3	1	2	2.03	5 areas 08 Food protection, cross-contamination (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 22 Food contact surfaces of equipment and utensils clean 29 Plumbing installed and maintained 53 Food management certification valid / Employee training verification
2024-01-24	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	3	1	1	2.03	3 areas 08 Food protection, cross-contamination (x3) 16 Dishwashing facilities designed, constructed, operated 31 Toilet and hand-washing facilities, number, convenient, designed, installed

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.