OCEAN REPUBLIC BREWING

1630 SE FEDERAL HWY, STUART, Martin County. DBPR licence 5301314. 14 inspection visits from 2023-10-03 to 2026-08-25.

Corrected at follow-upLast visit, 2026-08-25: follow-up visit, 0 high-priority, 0 intermediate, 0 basic violations

6 of 7routine inspections with more high-priority violations than the Martin County average that year (0 had none)

1emergency closure recommended at an inspection since July 2023 (latest 2026-06-15)

1inspections prompted by a complaint

Emergency closures

From DBPR's weekly closure extracts, which cover 2025-12-29 to 2026-11-06 only. Reasons are DBPR's own wording.
Closed	Re-opened	Reason (DBPR)
2026-06-15	2026-06-16	Rodent & fly activity

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Martin County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-08-25	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2026-08-17	Routine inspection	Warning: inspector to return DBPR: Warning Issued	3	1	3	1.62	6 areas 01 Approved source 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean (x2) 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2026-06-16	Follow-up visit	Allowed to reopen DBPR: Emergency Order Callback Complied	0	0	0
2026-06-16	Follow-up visit	Not yet allowed to reopen DBPR: Emergency Order Callback Not Complied	1	0	0		1 area 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2026-06-15	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	6	0	3	1.69	6 areas 01 Approved source 03 Food Out of Temperature (x3) 22 Food contact surfaces of equipment and utensils clean 25 Single service items properly stored, handled, dispensed 29 Plumbing installed and maintained 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
2025-12-11	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	2		4 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 22 Food contact surfaces of equipment and utensils clean 36 Floors properly constructed, clean, drained, coved
2025-12-02	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-12-01	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	5	0	1	1.69	4 areas 01 Approved source 03 Food Out of Temperature 22 Food contact surfaces of equipment and utensils clean (x2) 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
2025-05-28	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-03-28	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	5	3	0	2.00	7 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature (x2) 08 Food protection, cross-contamination 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 53 Food management certification valid / Employee training verification
2024-11-08	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	3	0	2	2.00	5 areas 01 Approved source 03 Food Out of Temperature 08 Food protection, cross-contamination 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 40 Employee lockers provided and used, clean
2024-04-11	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	2	2.03	4 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 06 Potentially hazardous food properly thawed 14 Food contact surfaces designed, constructed, maintained, installed, located
2023-10-04	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	1	1		2 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 53 Food management certification valid / Employee training verification
2023-10-03	Routine inspection	Warning: inspector to return DBPR: Warning Issued	7	4	3	2.03	9 areas 01 Approved source (x2) 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature (x3) 08 Food protection, cross-contamination (x2) 11 Personnel with infections restricted 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2) 53 Food management certification valid / Employee training verification

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.