InspectLens

JUANCITO'S TACOS

763 NW FEDERAL HWY, STUART, Martin County. DBPR licence 5301398. 12 inspection visits from 2023-11-01 to 2026-08-20.

Passed, no follow-up neededLast visit, 2026-08-20: routine inspection, 1 high-priority, 0 intermediate, 1 basic violations
3 of 7routine inspections with more high-priority violations than the Martin County average that year (0 had none)
1emergency closure recommended at an inspection since July 2023 (latest 2024-11-08)
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Martin County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-08-20 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
101 1.62
2 areas
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
2026-01-29 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
111 1.69
3 areas
  • 08 Food protection, cross-contamination
  • 22 Food contact surfaces of equipment and utensils clean
  • 27 Water source safe, hot and cold under pressure
2025-08-14 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
010
1 area
  • 05 Thermometers provided and conspicuously placed
2025-08-13 Routine inspection Warning: inspector to return
DBPR: Warning Issued
522 1.69
7 areas
  • 01 Approved source
  • 03 Food Out of Temperature (x2)
  • 05 Thermometers provided and conspicuously placed (x2)
  • 10 In use food dispensing utensils properly stored
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-03-12 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
010
1 area
  • 22 Food contact surfaces of equipment and utensils clean
2025-01-13 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
201 2.00
3 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 24 Storage/handling of clean equipment, utensils
2024-11-13 Follow-up visit Allowed to reopen
DBPR: Emergency Order Callback Complied
000
2024-11-08 Routine inspection Emergency closure recommended
DBPR: Emergency order recommended
620 2.00
7 areas
  • 01 Approved source
  • 03 Food Out of Temperature (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 41 Toxic items properly stored, labeled and used properly
  • 53 Food management certification valid / Employee training verification
2024-05-08 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2024-04-25 Routine inspection Warning: inspector to return
DBPR: Warning Issued
400 2.03
4 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 41 Toxic items properly stored, labeled and used properly
2023-11-09 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
100
1 area
  • 22 Food contact surfaces of equipment and utensils clean
2023-11-01 Routine inspection Warning: inspector to return
DBPR: Warning Issued
115 2.03
6 areas
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 24 Storage/handling of clean equipment, utensils
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • 40 Employee lockers provided and used, clean

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.