CARMELA'S BRICK OVEN PIZZA

2311 E OCEAN BLVD, STUART, Martin County. DBPR licence 5301475. 13 inspection visits from 2023-10-26 to 2026-08-26.

Corrected at follow-upLast visit, 2026-08-26: follow-up visit, 0 high-priority, 0 intermediate, 0 basic violations

6 of 7routine inspections with more high-priority violations than the Martin County average that year (0 had none)

0emergency closures recommended at an inspection since July 2023

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Martin County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-08-26	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2026-08-19	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	1	0	1	1.62	2 areas 03 Food Out of Temperature 40 Employee lockers provided and used, clean
2026-04-16	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2026-04-15	Complaint inspection	Referred for possible fine DBPR: Administrative complaint recommended	2	1	3		5 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 21 Wiping cloths clean, used properly, stored (x2) 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2026-02-05	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2026-02-04	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	3	0	1.69	4 areas 01 Approved source (x2) 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-11-12	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	2	0	1.69	3 areas 02 Original container: properly labeled, date marking, consumer advisory (x2) 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-03-10	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-01-09	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	1	2	1		4 areas 03 Food Out of Temperature 29 Plumbing installed and maintained 50 Current license properly displayed 53 Food management certification valid / Employee training verification
2025-01-08	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	5	3	2	2.00	8 areas 01 Approved source 03 Food Out of Temperature (x2) 08 Food protection, cross-contamination (x2) 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 41 Toxic items properly stored, labeled and used properly 50 Current license properly displayed 53 Food management certification valid / Employee training verification
2024-09-09	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	4	0	4	2.00	6 areas 01 Approved source 03 Food Out of Temperature (x2) 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination (x2) 22 Food contact surfaces of equipment and utensils clean 36 Floors properly constructed, clean, drained, coved
2024-04-23	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	6	0	1	2.03	5 areas 01 Approved source 03 Food Out of Temperature (x2) 08 Food protection, cross-contamination 22 Food contact surfaces of equipment and utensils clean 50 Current license properly displayed (x2)
2023-10-26	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	3	2	0	2.03	4 areas 01 Approved source (x2) 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 08 Food protection, cross-contamination

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.