InspectLens

STUART BOATHOUSE

49 SW SEMINOLE ST, STUART, Martin County. DBPR licence 5301778. 27 inspection visits from 2023-10-18 to 2026-11-04.

Not corrected at follow-up, referred for possible fineLast visit, 2026-11-04: complaint follow-up, 1 high-priority, 1 intermediate, 1 basic violations
3 of 5routine inspections with more high-priority violations than the Martin County average that year (0 had none)
1emergency closure recommended at an inspection since July 2023 (latest 2026-04-30)
8inspections prompted by a complaint

Emergency closures

From DBPR's weekly closure extracts, which cover 2025-12-29 to 2026-11-06 only. Reasons are DBPR's own wording.
ClosedRe-openedReason (DBPR)
2026-04-302026-05-01Rodent & fly activity

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Martin County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-11-04 Complaint follow-up Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
111
3 areas
  • 03 Food Out of Temperature
  • 22 Food contact surfaces of equipment and utensils clean
  • 29 Plumbing installed and maintained
2026-09-04 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
223
7 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 29 Plumbing installed and maintained
  • 53 Food management certification valid / Employee training verification
2026-08-18 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
000
2026-08-17 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
211
4 areas
  • 03 Food Out of Temperature
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 21 Wiping cloths clean, used properly, stored
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2026-08-06 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
000
2026-08-05 Complaint inspection Referred for possible fine
DBPR: Administrative complaint recommended
412
6 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
  • 41 Toxic items properly stored, labeled and used properly
2026-07-24 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
000
2026-07-23 Complaint inspection Referred for possible fine
DBPR: Administrative complaint recommended
100
1 area
  • 03 Food Out of Temperature
2026-07-22 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
000
2026-07-21 Complaint inspection Referred for possible fine
DBPR: Administrative complaint recommended
924
7 areas
  • 01 Approved source (x3)
  • 03 Food Out of Temperature (x2)
  • 08 Food protection, cross-contamination (x3)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 21 Wiping cloths clean, used properly, stored
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x3)
2026-05-29 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
010
1 area
  • 27 Water source safe, hot and cold under pressure
2026-05-28 Complaint inspection Referred for possible fine
DBPR: Administrative complaint recommended
622
7 areas
  • 01 Approved source
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2)
  • 16 Dishwashing facilities designed, constructed, operated
  • 27 Water source safe, hot and cold under pressure
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x3)
2026-05-01 Complaint follow-up Allowed to reopen
DBPR: Emergency Order Callback Complied
000
2026-05-01 Complaint follow-up Not yet allowed to reopen
DBPR: Emergency Order Callback Not Complied
100
1 area
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2026-04-30 Complaint inspection Emergency closure recommended
DBPR: Emergency order recommended
513
5 areas
  • 01 Approved source
  • 08 Food protection, cross-contamination (x3)
  • 09 Foods handled with minimum contact
  • 22 Food contact surfaces of equipment and utensils clean
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x3)
2026-03-11 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
313 1.69
5 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 10 In use food dispensing utensils properly stored
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x3)
  • 22 Food contact surfaces of equipment and utensils clean
2025-11-24 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
100
1 area
  • 22 Food contact surfaces of equipment and utensils clean
2025-11-14 Routine inspection Warning: inspector to return
DBPR: Warning Issued
541 1.69
6 areas
  • 01 Approved source (x3)
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature (x3)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 22 Food contact surfaces of equipment and utensils clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-06-10 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
000
2025-06-09 Complaint inspection Referred for possible fine
DBPR: Administrative complaint recommended
400
4 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2025-01-09 Licensing inspection Corrected at follow-up
DBPR: Call Back - Complied
000
2025-01-08 Licensing inspection Warning: inspector to return
DBPR: Warning Issued
402
5 areas
  • 01 Approved source
  • 03 Food Out of Temperature (x2)
  • 08 Food protection, cross-contamination
  • 21 Wiping cloths clean, used properly, stored
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-08-05 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2024-07-31 Routine inspection Warning: inspector to return
DBPR: Warning Issued
202 2.00
4 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 21 Wiping cloths clean, used properly, stored
  • 29 Plumbing installed and maintained
2024-05-08 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2024-04-29 Routine inspection Warning: inspector to return
DBPR: Warning Issued
102 2.03
3 areas
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
2023-10-18 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
414 2.03
6 areas
  • 01 Approved source (x2)
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature (x2)
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 36 Floors properly constructed, clean, drained, coved

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.