InspectLens

WILLIE T'S

525 DUVAL ST, KEY WEST, Monroe County. DBPR licence 5401999. 6 inspection visits from 2024-04-16 to 2026-08-19.

Passed, no follow-up neededLast visit, 2026-08-19: routine inspection, 0 high-priority, 1 intermediate, 11 basic violations
2 of 4routine inspections with more high-priority violations than the Monroe County average that year (1 had none)
0emergency closures recommended at an inspection since July 2023
1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Monroe County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-08-19 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
0111 1.29
8 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x4)
  • 16 Dishwashing facilities designed, constructed, operated
  • 24 Storage/handling of clean equipment, utensils (x2)
  • 29 Plumbing installed and maintained
  • 50 Current license properly displayed
2026-02-18 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
208
8 areas
  • 08 Food protection, cross-contamination (x2)
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 29 Plumbing installed and maintained
  • 36 Floors properly constructed, clean, drained, coved
2025-08-18 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
315 1.25
6 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 10 In use food dispensing utensils properly stored (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 29 Plumbing installed and maintained (x3)
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-03-12 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
139
8 areas
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored (x3)
  • 11 Personnel with infections restricted
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 29 Plumbing installed and maintained (x3)
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 51 Other conditions sanitary and safe operation
2024-08-19 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
447 0.95
11 areas
  • 01 Approved source
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature (x2)
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3)
  • 36 Floors properly constructed, clean, drained, coved
  • 38 Lighting provided as required. Fixtures shielded
  • 53 Food management certification valid / Employee training verification
2024-04-16 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
116 1.32
5 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean (x3)
  • 29 Plumbing installed and maintained (x2)
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.