InspectLens

EL HABANERO CAFE CUBANO

2814 NORTH ROOSEVELT BOULEVARD, KEY WEST, Monroe County. DBPR licence 5428419. 6 inspection visits from 2024-06-24 to 2026-08-04.

Passed, no follow-up neededLast visit, 2026-08-04: routine inspection, 0 high-priority, 2 intermediate, 5 basic violations
3 of 6routine inspections with more high-priority violations than the Monroe County average that year (2 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Monroe County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-08-04 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
025 1.29
8 areas
  • 08 Food protection, cross-contamination
  • 13 Clean clothes, hair restraints
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 23 Non-food contact surfaces clean
  • 29 Plumbing installed and maintained
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 45 Fire extinguishers - proper and sufficient (FOR REPORTING PURPOSES ONLY)
  • 53 Food management certification valid / Employee training verification
2026-01-26 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
004 1.25
3 areas
  • 06 Potentially hazardous food properly thawed (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
2025-07-22 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
418 1.25
10 areas
  • 01 Approved source (x2)
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 41 Toxic items properly stored, labeled and used properly (x2)
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2025-03-04 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
114 0.95
6 areas
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • 40 Employee lockers provided and used, clean
  • 53 Food management certification valid / Employee training verification
2024-12-18 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
103 0.95
4 areas
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
2024-06-24 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
122 1.32
5 areas
  • 11 Personnel with infections restricted
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.