HOFBRAU AMELIA

19 S 3 ST, FERNANDINA BEACH, Nassau County. DBPR licence 5501223. 6 inspection visits from 2023-10-09 to 2024-11-20.

No inspection since 2024-11-20. The restaurant may have closed, moved or changed licence; DBPR's files do not say which.

Passed, no follow-up neededLast visit, 2024-11-20: routine inspection, 1 high-priority, 1 intermediate, 4 basic violations

1 of 4routine inspections with more high-priority violations than the Nassau County average that year (1 had none)

1emergency closure recommended at an inspection since July 2023 (latest 2024-09-16)

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Nassau County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2024-11-20	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	4	2.77	5 areas 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean 24 Storage/handling of clean equipment, utensils 41 Toxic items properly stored, labeled and used properly
2024-09-19	Follow-up visit	Allowed to reopen DBPR: Emergency Order Callback Complied	0	0	0
2024-09-16	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	2	1	3	2.77	5 areas 22 Food contact surfaces of equipment and utensils clean 24 Storage/handling of clean equipment, utensils 29 Plumbing installed and maintained 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved (x2)
2024-02-26	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	3	0.89	5 areas 06 Potentially hazardous food properly thawed 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 16 Dishwashing facilities designed, constructed, operated 31 Toilet and hand-washing facilities, number, convenient, designed, installed 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
2023-10-19	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2023-10-09	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	4	0	0.89	5 areas 11 Personnel with infections restricted 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 53 Food management certification valid / Employee training verification

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.