BOHEMIAN BULL

76030-1 WILLIAM BURGESS BLVD, YULEE, Nassau County. DBPR licence 5501241. 9 inspection visits from 2025-04-09 to 2026-07-13.

Not corrected at follow-up, referred for possible fineLast visit, 2026-07-13: complaint follow-up, 2 high-priority, 0 intermediate, 0 basic violations

1 of 2routine inspections with more high-priority violations than the Nassau County average that year (0 had none)

0emergency closures recommended at an inspection since July 2023

2inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Nassau County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-07-13	Complaint follow-up	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	2	0	0		2 areas 01 Approved source 03 Food Out of Temperature
2026-07-09	Complaint inspection	Referred for possible fine DBPR: Administrative complaint recommended	6	3	10		16 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean (x3) 23 Non-food contact surfaces clean 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean (x2) 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved 40 Employee lockers provided and used, clean 41 Toxic items properly stored, labeled and used properly 50 Current license properly displayed
2026-03-04	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2026-03-03	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	4	3	3	2.16	9 areas 01 Approved source 03 Food Out of Temperature 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 40 Employee lockers provided and used, clean
2025-09-03	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-08-26	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	4	5	2.16	10 areas 02 Original container: properly labeled, date marking, consumer advisory 11 Personnel with infections restricted 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean (x2) 24 Storage/handling of clean equipment, utensils 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 40 Employee lockers provided and used, clean 41 Toxic items properly stored, labeled and used properly 53 Food management certification valid / Employee training verification
2025-08-26	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-06-02	Complaint inspection	Warning: inspector to return DBPR: Warning Issued	3	1	0		4 areas 27 Water source safe, hot and cold under pressure 29 Plumbing installed and maintained 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 50 Current license properly displayed
2025-04-09	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	2		3 areas 08 Food protection, cross-contamination 25 Single service items properly stored, handled, dispensed 29 Plumbing installed and maintained

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.