THE EDGE SEAFOOD RESTAURANT

302 HARBOR BLVD STE C, DESTIN, Okaloosa County. DBPR licence 5604258. 17 inspection visits from 2023-07-10 to 2026-10-06.

Passed, no follow-up neededLast visit, 2026-10-06: routine inspection, 0 high-priority, 0 intermediate, 2 basic violations

3 of 5routine inspections with more high-priority violations than the Okaloosa County average that year (2 had none)

1emergency closure recommended at an inspection since July 2023 (latest 2026-02-03)

3inspections prompted by a complaint

Emergency closures

From DBPR's weekly closure extracts, which cover 2025-12-29 to 2026-11-06 only. Reasons are DBPR's own wording.
Closed	Re-opened	Reason (DBPR)
2026-02-03	2026-02-04	Roach activity

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Okaloosa County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-10-06	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	2	0.27	2 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 36 Floors properly constructed, clean, drained, coved
2026-07-09	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	1	0	0		1 area 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2026-07-08	Complaint inspection	Referred for possible fine DBPR: Administrative complaint recommended	3	4	12		15 areas 01 Approved source (x2) 03 Food Out of Temperature 08 Food protection, cross-contamination (x2) 10 In use food dispensing utensils properly stored 16 Dishwashing facilities designed, constructed, operated 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils (x2) 29 Plumbing installed and maintained 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2) 36 Floors properly constructed, clean, drained, coved 40 Employee lockers provided and used, clean 51 Other conditions sanitary and safe operation
2026-04-06	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	0	0.26
2026-02-04	Follow-up visit	Allowed to reopen DBPR: Emergency Order Callback Complied	0	0	0
2026-02-03	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	1	0	4	0.26	4 areas 06 Potentially hazardous food properly thawed 23 Non-food contact surfaces clean 29 Plumbing installed and maintained 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
2025-05-01	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	0
2025-04-08	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-03-24	Complaint inspection	Warning: inspector to return DBPR: Warning Issued	2	5	3		7 areas 01 Approved source (x4) 03 Food Out of Temperature 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 21 Wiping cloths clean, used properly, stored 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved
2024-11-05	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-11-04	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	4	1	0.28	4 areas 01 Approved source (x3) 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-02-09	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-01-18	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2023-12-27	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	1	0		1 area 53 Food management certification valid / Employee training verification
2023-12-20	Routine inspection	Warning: inspector to return DBPR: Warning Issued	3	2	0	0.39	5 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 22 Food contact surfaces of equipment and utensils clean 29 Plumbing installed and maintained 53 Food management certification valid / Employee training verification
2023-07-10	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	0	0
2023-07-10	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	6	1	2		8 areas 03 Food Out of Temperature 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 22 Food contact surfaces of equipment and utensils clean 29 Plumbing installed and maintained 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2) 36 Floors properly constructed, clean, drained, coved 53 Food management certification valid / Employee training verification

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.