TAQUERIA VICTORIA INC

2054 STATE ROAD 70, OKEECHOBEE, Okeechobee County. DBPR licence 5750114. 8 inspection visits from 2023-10-31 to 2026-05-20.

Passed, no follow-up neededLast visit, 2026-05-20: routine inspection, 0 high-priority, 0 intermediate, 3 basic violations

0 of 4routine inspections with more high-priority violations than the Okeechobee County average that year (3 had none)

0emergency closures recommended at an inspection since July 2023

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Okeechobee County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-05-20	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	3	0.64	2 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 50 Current license properly displayed (x2)
2025-05-29	Complaint follow-up	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	2		3 areas 22 Food contact surfaces of equipment and utensils clean 36 Floors properly constructed, clean, drained, coved 50 Current license properly displayed
2025-03-25	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	4	0.64	5 areas 08 Food protection, cross-contamination 11 Personnel with infections restricted (x2) 23 Non-food contact surfaces clean 50 Current license properly displayed 51 Other conditions sanitary and safe operation
2024-05-10	Complaint follow-up	More time given DBPR: Call Back - Extension given, pending	0	1	6		6 areas 05 Thermometers provided and conspicuously placed 14 Food contact surfaces designed, constructed, maintained, installed, located 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved 50 Current license properly displayed (x2) 53 Food management certification valid / Employee training verification
2024-05-08	Complaint inspection	Warning: inspector to return DBPR: Warning Issued	1	4	8		11 areas 02 Original container: properly labeled, date marking, consumer advisory 05 Thermometers provided and conspicuously placed 08 Food protection, cross-contamination 11 Personnel with infections restricted (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 23 Non-food contact surfaces clean 25 Single service items properly stored, handled, dispensed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved 50 Current license properly displayed (x2) 53 Food management certification valid / Employee training verification
2024-02-01	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	1	7		6 areas 05 Thermometers provided and conspicuously placed 14 Food contact surfaces designed, constructed, maintained, installed, located 24 Storage/handling of clean equipment, utensils 36 Floors properly constructed, clean, drained, coved (x2) 50 Current license properly displayed (x2) 53 Food management certification valid / Employee training verification
2024-01-30	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	3	10	1.06	11 areas 05 Thermometers provided and conspicuously placed 08 Food protection, cross-contamination 11 Personnel with infections restricted (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved (x2) 50 Current license properly displayed (x2) 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification
2023-10-31	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	4	7	1.06	9 areas 05 Thermometers provided and conspicuously placed 11 Personnel with infections restricted (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 25 Single service items properly stored, handled, dispensed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 50 Current license properly displayed 53 Food management certification valid / Employee training verification

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.