FOUR POINTS BY SHERATON

6435 WESTWOOD BLVD, ORLANDO, Orange County. DBPR licence 5806252. 12 inspection visits from 2024-01-10 to 2026-10-09.

Corrected at follow-upLast visit, 2026-10-09: follow-up visit, 1 high-priority, 3 intermediate, 1 basic violations

3 of 4routine inspections with more high-priority violations than the Orange County average that year (1 had none)

0emergency closures recommended at an inspection since July 2023

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Orange County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-10-09	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	1	3	1		2 areas 08 Food protection, cross-contamination 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x4)
2026-09-30	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	4	2	1.00	5 areas 08 Food protection, cross-contamination 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x4) 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
2026-09-30	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	0	1	2		3 areas 02 Original container: properly labeled, date marking, consumer advisory 29 Plumbing installed and maintained 51 Other conditions sanitary and safe operation
2026-08-10	Complaint follow-up	More time given DBPR: Call Back - Extension given, pending	1	3	4		6 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination (x2) 24 Storage/handling of clean equipment, utensils 29 Plumbing installed and maintained 51 Other conditions sanitary and safe operation (x2) 53 Food management certification valid / Employee training verification
2026-06-10	Complaint inspection	Warning: inspector to return DBPR: Warning Issued	1	3	4		6 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination (x2) 24 Storage/handling of clean equipment, utensils 29 Plumbing installed and maintained 51 Other conditions sanitary and safe operation (x2) 53 Food management certification valid / Employee training verification
2026-05-15	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	0	1	0		1 area 51 Other conditions sanitary and safe operation
2026-04-03	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	1	0		1 area 51 Other conditions sanitary and safe operation
2026-01-30	Routine inspection	Warning: inspector to return DBPR: Warning Issued	0	3	3	0.96	6 areas 13 Clean clothes, hair restraints 16 Dishwashing facilities designed, constructed, operated 24 Storage/handling of clean equipment, utensils 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 51 Other conditions sanitary and safe operation
2025-02-14	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	3	2	6		5 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x4) 24 Storage/handling of clean equipment, utensils 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3)
2025-02-13	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	4	2	8	1.00	8 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 08 Food protection, cross-contamination (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x4) 24 Storage/handling of clean equipment, utensils 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3) 40 Employee lockers provided and used, clean 51 Other conditions sanitary and safe operation
2024-01-11	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	1	2	4		5 areas 08 Food protection, cross-contamination 13 Clean clothes, hair restraints 16 Dishwashing facilities designed, constructed, operated 24 Storage/handling of clean equipment, utensils 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3)
2024-01-10	Routine inspection	Warning: inspector to return DBPR: Warning Issued	3	2	4	1.10	7 areas 03 Food Out of Temperature 08 Food protection, cross-contamination 13 Clean clothes, hair restraints 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 24 Storage/handling of clean equipment, utensils 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3)

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.