InspectLens

FRATELLOS PIZZA

11660 E COLONIAL DR, ORLANDO, Orange County. DBPR licence 5809292. 5 inspection visits from 2023-11-02 to 2025-03-07.

No inspection since 2025-03-07. The restaurant may have closed, moved or changed licence; DBPR's files do not say which.

Passed, no follow-up neededLast visit, 2025-03-07: routine inspection, 4 high-priority, 3 intermediate, 2 basic violations
4 of 4routine inspections with more high-priority violations than the Orange County average that year (0 had none)
0emergency closures recommended at an inspection since July 2023
1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Orange County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2025-03-07 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
432 1.00
7 areas
  • 01 Approved source
  • 02 Original container: properly labeled, date marking, consumer advisory (x2)
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 38 Lighting provided as required. Fixtures shielded
  • 53 Food management certification valid / Employee training verification
2024-10-29 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
111 1.00
3 areas
  • 23 Non-food contact surfaces clean
  • 29 Plumbing installed and maintained
  • 53 Food management certification valid / Employee training verification
2024-05-09 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
222
4 areas
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 41 Toxic items properly stored, labeled and used properly (x2)
2024-04-18 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
311 1.10
5 areas
  • 08 Food protection, cross-contamination
  • 16 Dishwashing facilities designed, constructed, operated
  • 23 Non-food contact surfaces clean
  • 29 Plumbing installed and maintained
  • 50 Current license properly displayed
2023-11-02 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
423 1.10
8 areas
  • 01 Approved source
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature (x2)
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.