InspectLens

BENTO

863 N ALAFAYA TRL, ORLANDO, Orange County. DBPR licence 5810120. 8 inspection visits from 2023-12-21 to 2026-09-21.

Warning: inspector to returnLast visit, 2026-09-21: routine inspection, 0 high-priority, 2 intermediate, 9 basic violations
3 of 6routine inspections with more high-priority violations than the Orange County average that year (3 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Orange County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-09-21 Routine inspection Warning: inspector to return
DBPR: Warning Issued
029 1.00
7 areas
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 21 Wiping cloths clean, used properly, stored (x2)
  • 22 Food contact surfaces of equipment and utensils clean
  • 36 Floors properly constructed, clean, drained, coved (x4)
  • 51 Other conditions sanitary and safe operation
2026-04-27 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
0312
10 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination (x2)
  • 10 In use food dispensing utensils properly stored
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 13 Clean clothes, hair restraints
  • 21 Wiping cloths clean, used properly, stored
  • 23 Non-food contact surfaces clean
  • 36 Floors properly constructed, clean, drained, coved (x3)
  • 51 Other conditions sanitary and safe operation (x2)
  • 53 Food management certification valid / Employee training verification (x2)
2026-02-23 Routine inspection Warning: inspector to return
DBPR: Warning Issued
0312 0.96
10 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination (x2)
  • 10 In use food dispensing utensils properly stored
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 13 Clean clothes, hair restraints
  • 21 Wiping cloths clean, used properly, stored
  • 23 Non-food contact surfaces clean
  • 36 Floors properly constructed, clean, drained, coved (x3)
  • 51 Other conditions sanitary and safe operation (x2)
  • 53 Food management certification valid / Employee training verification (x2)
2025-08-18 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
5210 0.96
13 areas
  • 01 Approved source (x2)
  • 02 Original container: properly labeled, date marking, consumer advisory (x2)
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination (x2)
  • 10 In use food dispensing utensils properly stored
  • 11 Personnel with infections restricted
  • 13 Clean clothes, hair restraints
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 29 Plumbing installed and maintained
  • 36 Floors properly constructed, clean, drained, coved (x3)
  • 46 Exiting system - adequate, good repair (FOR REPORTING PURPOSES ONLY)
  • 53 Food management certification valid / Employee training verification
2025-02-10 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
106 1.00
4 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 29 Plumbing installed and maintained (x2)
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved (x3)
2024-08-23 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
213 1.00
6 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 11 Personnel with infections restricted
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 29 Plumbing installed and maintained
  • 36 Floors properly constructed, clean, drained, coved
2024-04-11 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
022 1.10
4 areas
  • 11 Personnel with infections restricted
  • 29 Plumbing installed and maintained
  • 36 Floors properly constructed, clean, drained, coved
  • 53 Food management certification valid / Employee training verification
2023-12-21 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.