InspectLens

PIZZA HUT

4432 CURRY FORD RD, ORLANDO, Orange County. DBPR licence 5810917. 10 inspection visits from 2023-07-10 to 2026-08-12.

Passed, no follow-up neededLast visit, 2026-08-12: routine inspection, 0 high-priority, 0 intermediate, 7 basic violations
2 of 7routine inspections with more high-priority violations than the Orange County average that year (4 had none)
0emergency closures recommended at an inspection since July 2023
1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Orange County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-08-12 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
007 1.00
4 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 36 Floors properly constructed, clean, drained, coved (x4)
2026-04-01 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
005
4 areas
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 36 Floors properly constructed, clean, drained, coved (x2)
2026-03-23 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
029
7 areas
  • 08 Food protection, cross-contamination
  • 11 Personnel with infections restricted
  • 16 Dishwashing facilities designed, constructed, operated (x2)
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean (x2)
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved (x3)
2026-01-15 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
017 0.96
7 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 25 Single service items properly stored, handled, dispensed
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 38 Lighting provided as required. Fixtures shielded
2025-08-08 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
113 0.96
4 areas
  • 03 Food Out of Temperature
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 38 Lighting provided as required. Fixtures shielded
2025-01-08 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
015 1.00
5 areas
  • 11 Personnel with infections restricted
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 38 Lighting provided as required. Fixtures shielded
2024-07-15 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
0010 1.00
9 areas
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 24 Storage/handling of clean equipment, utensils
  • 29 Plumbing installed and maintained
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 40 Employee lockers provided and used, clean
  • 50 Current license properly displayed
2024-02-09 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2024-01-03 Routine inspection Warning: inspector to return
DBPR: Warning Issued
104 1.10
3 areas
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 36 Floors properly constructed, clean, drained, coved (x2)
2023-07-10 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
227 1.10
7 areas
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 16 Dishwashing facilities designed, constructed, operated (x2)
  • 22 Food contact surfaces of equipment and utensils clean (x3)
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 53 Food management certification valid / Employee training verification

The food: where these dishes come from

Pizza Hut is known for pan pizza and pizza. The stories are about the dishes, not the brand, and live on PlateTales.

PizzaThe Origin of Pizza: From a Bishop's Rent to NaplesPlateTales

This is a Pizza Hut location. How Pizza Hut's 358 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.