SBARRO

4969 INTERNATIONAL DR SPACE FC3, ORLANDO, Orange County. DBPR licence 5811946. 11 inspection visits from 2023-08-03 to 2026-11-06.

Passed, no follow-up neededLast visit, 2026-11-06: routine inspection, 0 high-priority, 2 intermediate, 7 basic violations

3 of 7routine inspections with more high-priority violations than the Orange County average that year (3 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Orange County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-11-06	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	7	1.00	8 areas 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved (x2) 41 Toxic items properly stored, labeled and used properly
2026-06-10	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	6	0.96	7 areas 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 25 Single service items properly stored, handled, dispensed 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved (x2) 40 Employee lockers provided and used, clean 51 Other conditions sanitary and safe operation
2025-10-31	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	8	0.96	6 areas 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils 36 Floors properly constructed, clean, drained, coved (x3)
2025-04-29	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	9	1.00	7 areas 08 Food protection, cross-contamination 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils 36 Floors properly constructed, clean, drained, coved (x3) 40 Employee lockers provided and used, clean 50 Current license properly displayed
2024-10-01	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	3	10	1.00	13 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils 25 Single service items properly stored, handled, dispensed (x2) 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-03-01	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	1		1 area 29 Plumbing installed and maintained
2024-02-23	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	2	2		3 areas 22 Food contact surfaces of equipment and utensils clean 27 Water source safe, hot and cold under pressure (x2) 29 Plumbing installed and maintained
2024-02-16	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	2	3		4 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 27 Water source safe, hot and cold under pressure (x2) 29 Plumbing installed and maintained
2024-02-15	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	2	5	1.10	6 areas 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 27 Water source safe, hot and cold under pressure (x2) 29 Plumbing installed and maintained (x2) 36 Floors properly constructed, clean, drained, coved
2023-08-04	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2023-08-03	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	2	0	1	1.10	3 areas 03 Food Out of Temperature 23 Non-food contact surfaces clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.