BOCA KITCHEN BAR AND MARKET

358 N PARK AVE, WINTER PARK, Orange County. DBPR licence 5812223. 14 inspection visits from 2023-08-08 to 2026-04-10.

Passed, no follow-up neededLast visit, 2026-04-10: routine inspection, 1 high-priority, 2 intermediate, 4 basic violations

4 of 5routine inspections with more high-priority violations than the Orange County average that year (1 had none)

0emergency closures recommended at an inspection since July 2023

2inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Orange County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-04-10	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	4	0.96	7 areas 08 Food protection, cross-contamination 16 Dishwashing facilities designed, constructed, operated 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean 24 Storage/handling of clean equipment, utensils 29 Plumbing installed and maintained 53 Food management certification valid / Employee training verification
2025-10-03	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	0	1	0		1 area 27 Water source safe, hot and cold under pressure
2025-10-01	Complaint inspection	Warning: inspector to return DBPR: Warning Issued	2	4	3		7 areas 05 Thermometers provided and conspicuously placed 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 27 Water source safe, hot and cold under pressure 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3) 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved
2025-06-12	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-04-11	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	2	3	1.00	6 areas 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 31 Toilet and hand-washing facilities, number, convenient, designed, installed 40 Employee lockers provided and used, clean 53 Food management certification valid / Employee training verification
2025-03-27	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	1	3		4 areas 13 Clean clothes, hair restraints 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved
2025-02-24	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	3	5		6 areas 06 Potentially hazardous food properly thawed 13 Clean clothes, hair restraints 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3) 36 Floors properly constructed, clean, drained, coved 51 Other conditions sanitary and safe operation
2025-01-21	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	3	5		6 areas 06 Potentially hazardous food properly thawed 13 Clean clothes, hair restraints 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3) 36 Floors properly constructed, clean, drained, coved 51 Other conditions sanitary and safe operation
2024-11-18	Routine inspection	Warning: inspector to return DBPR: Warning Issued	0	3	5	1.00	6 areas 06 Potentially hazardous food properly thawed 13 Clean clothes, hair restraints 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3) 36 Floors properly constructed, clean, drained, coved 51 Other conditions sanitary and safe operation
2024-05-14	Complaint inspection	Referred for possible fine DBPR: Administrative complaint recommended	2	4	5		9 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 08 Food protection, cross-contamination 22 Food contact surfaces of equipment and utensils clean (x2) 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 40 Employee lockers provided and used, clean 52 False/misleading statements published or advertised relating to food/beverage (x2) 53 Food management certification valid / Employee training verification
2024-02-12	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	1	0		1 area 01 Approved source
2024-02-08	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	2	2	1.10	5 areas 01 Approved source 03 Food Out of Temperature 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2023-08-09	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	1	3		4 areas 01 Approved source 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean
2023-08-08	Routine inspection	Warning: inspector to return DBPR: Warning Issued	4	2	11	1.10	11 areas 01 Approved source (x3) 03 Food Out of Temperature 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored (x2) 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located (x3) 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved 40 Employee lockers provided and used, clean

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.