INTI CUISINE

2107 W COLONIAL DR, ORLANDO, Orange County. DBPR licence 5813357. 9 inspection visits from 2024-02-27 to 2026-10-07.

More time givenLast visit, 2026-10-07: follow-up visit, 1 high-priority, 2 intermediate, 1 basic violations

2 of 5routine inspections with more high-priority violations than the Orange County average that year (2 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Orange County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-10-07	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	1	2	1		4 areas 08 Food protection, cross-contamination 31 Toilet and hand-washing facilities, number, convenient, designed, installed 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification
2026-08-07	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	2	1	1.00	4 areas 08 Food protection, cross-contamination 31 Toilet and hand-washing facilities, number, convenient, designed, installed 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification
2026-01-09	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	2	0.96	3 areas 10 In use food dispensing utensils properly stored 21 Wiping cloths clean, used properly, stored 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-08-15	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	0	0.96	1 area 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-02-05	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	2	1.00	3 areas 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located 50 Current license properly displayed
2024-10-15	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	0	2	4		4 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean (x3) 53 Food management certification valid / Employee training verification
2024-08-15	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	3	4		5 areas 11 Personnel with infections restricted 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean (x3) 53 Food management certification valid / Employee training verification
2024-08-13	Routine inspection	Warning: inspector to return DBPR: Warning Issued	4	6	11	1.00	15 areas 01 Approved source (x2) 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 11 Personnel with infections restricted 14 Food contact surfaces designed, constructed, maintained, installed, located (x4) 16 Dishwashing facilities designed, constructed, operated 21 Wiping cloths clean, used properly, stored 24 Storage/handling of clean equipment, utensils 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean (x3) 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification
2024-02-27	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	0		1 area 16 Dishwashing facilities designed, constructed, operated

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.