ANTONIO'S PIZZA APOPKA

1097 W ORANGE BLOSSOM TRAIL, APOPKA, Orange County. DBPR licence 5814167. 7 inspection visits from 2024-03-12 to 2026-10-16.

Corrected at follow-upLast visit, 2026-10-16: follow-up visit, 0 high-priority, 0 intermediate, 0 basic violations

0 of 4routine inspections with more high-priority violations than the Orange County average that year (3 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Orange County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-10-16	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2026-08-10	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	1	2	1.00	4 areas 03 Food Out of Temperature 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification
2025-08-26	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	4		3 areas 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved (x2) 50 Current license properly displayed
2025-07-24	Routine inspection	Warning: inspector to return DBPR: Warning Issued	0	2	6	0.96	7 areas 08 Food protection, cross-contamination 11 Personnel with infections restricted 14 Food contact surfaces designed, constructed, maintained, installed, located 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved (x2) 50 Current license properly displayed 53 Food management certification valid / Employee training verification
2024-07-30	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	3	3	1.00	5 areas 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located 27 Water source safe, hot and cold under pressure 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 36 Floors properly constructed, clean, drained, coved
2024-03-20	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-03-12	Routine inspection	Warning: inspector to return DBPR: Warning Issued	0	4	3	1.10	6 areas 05 Thermometers provided and conspicuously placed 08 Food protection, cross-contamination 25 Single service items properly stored, handled, dispensed 27 Water source safe, hot and cold under pressure 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.