SM RESTAURANT

547 N VIRGINIA AVE, WINTER PARK, Orange County. DBPR licence 5814283. 7 inspection visits from 2023-11-07 to 2026-09-28.

Passed, no follow-up neededLast visit, 2026-09-28: routine inspection, 0 high-priority, 2 intermediate, 5 basic violations

2 of 7routine inspections with more high-priority violations than the Orange County average that year (5 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Orange County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-09-28	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	5	1.00	6 areas 02 Original container: properly labeled, date marking, consumer advisory (x2) 08 Food protection, cross-contamination 16 Dishwashing facilities designed, constructed, operated 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils 29 Plumbing installed and maintained
2026-03-06	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	1	0.96	2 areas 40 Employee lockers provided and used, clean 41 Toxic items properly stored, labeled and used properly
2025-09-16	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	2	0.96	3 areas 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-03-17	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	3	1.00	2 areas 08 Food protection, cross-contamination 16 Dishwashing facilities designed, constructed, operated (x2)
2024-11-14	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	2	1.00	3 areas 08 Food protection, cross-contamination 21 Wiping cloths clean, used properly, stored 24 Storage/handling of clean equipment, utensils
2024-05-02	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	3	1.10	3 areas 24 Storage/handling of clean equipment, utensils 31 Toilet and hand-washing facilities, number, convenient, designed, installed 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
2023-11-07	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	3	1.10	4 areas 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 41 Toxic items properly stored, labeled and used properly

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.