InspectLens

BOLAY

12711 NARCOOSEE RD STE 120, LAKE NONA, Orange County. DBPR licence 5814579. 12 inspection visits from 2023-10-25 to 2026-10-08.

Passed, no follow-up neededLast visit, 2026-10-08: complaint inspection, 0 high-priority, 0 intermediate, 2 basic violations
2 of 5routine inspections with more high-priority violations than the Orange County average that year (3 had none)
0emergency closures recommended at an inspection since July 2023
7inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Orange County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-10-08 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
002
1 area
  • 36 Floors properly constructed, clean, drained, coved (x2)
2026-09-17 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000
2026-09-15 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
002
2 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
2026-06-04 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
114
6 areas
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 13 Clean clothes, hair restraints
  • 21 Wiping cloths clean, used properly, stored
  • 24 Storage/handling of clean equipment, utensils
  • 36 Floors properly constructed, clean, drained, coved
  • 41 Toxic items properly stored, labeled and used properly
2026-05-04 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
002
2 areas
  • 13 Clean clothes, hair restraints
  • 25 Single service items properly stored, handled, dispensed
2026-01-12 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000
2025-12-09 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
012
3 areas
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 40 Employee lockers provided and used, clean
2025-10-02 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
112 0.96
4 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 25 Single service items properly stored, handled, dispensed
  • 29 Plumbing installed and maintained
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-03-07 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
103 1.00
4 areas
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 21 Wiping cloths clean, used properly, stored
  • 29 Plumbing installed and maintained
2024-09-05 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
011 1.00
2 areas
  • 03 Food Out of Temperature
  • 36 Floors properly constructed, clean, drained, coved
2024-04-19 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
013 1.10
4 areas
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 24 Storage/handling of clean equipment, utensils
  • 36 Floors properly constructed, clean, drained, coved
  • 41 Toxic items properly stored, labeled and used properly
2023-10-25 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
004 1.10
4 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 24 Storage/handling of clean equipment, utensils
  • 36 Floors properly constructed, clean, drained, coved
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.