P.F. CHANG'S TO GO

6982 LAKE NONA BLVD, UNIT #112, ORLANDO, Orange County. DBPR licence 5815308. 8 inspection visits from 2023-08-01 to 2026-10-30.

Passed, no follow-up neededLast visit, 2026-10-30: routine inspection, 0 high-priority, 2 intermediate, 2 basic violations

2 of 6routine inspections with more high-priority violations than the Orange County average that year (4 had none)

0emergency closures recommended at an inspection since July 2023

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Orange County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-10-30	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	2	1.00	3 areas 06 Potentially hazardous food properly thawed (x2) 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean
2026-06-04	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	2		2 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated
2026-03-31	Routine inspection	Warning: inspector to return DBPR: Warning Issued	0	1	6	0.96	7 areas 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 24 Storage/handling of clean equipment, utensils 40 Employee lockers provided and used, clean 53 Food management certification valid / Employee training verification
2025-11-18	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	3	0.96	5 areas 03 Food Out of Temperature 05 Thermometers provided and conspicuously placed 13 Clean clothes, hair restraints 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean
2025-05-21	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	3	1.00	4 areas 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 16 Dishwashing facilities designed, constructed, operated (x2) 27 Water source safe, hot and cold under pressure 36 Floors properly constructed, clean, drained, coved
2024-12-12	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	3	1.00	2 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated (x2)
2023-10-31	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	4		3 areas 22 Food contact surfaces of equipment and utensils clean (x2) 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved (x3)
2023-08-01	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	1	1.10	3 areas 03 Food Out of Temperature 22 Food contact surfaces of equipment and utensils clean 29 Plumbing installed and maintained

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.