U TURN KOREAN BBQ

11951 INTERNATIONAL DR STE B1, ORLANDO, Orange County. DBPR licence 5816001. 8 inspection visits from 2023-12-08 to 2026-06-11.

Corrected at follow-upLast visit, 2026-06-11: follow-up visit, 2 high-priority, 1 intermediate, 2 basic violations

2 of 4routine inspections with more high-priority violations than the Orange County average that year (2 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Orange County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-06-11	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	2	1	2		4 areas 08 Food protection, cross-contamination (x2) 13 Clean clothes, hair restraints 25 Single service items properly stored, handled, dispensed 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2026-06-03	Routine inspection	Warning: inspector to return DBPR: Warning Issued	3	1	2	0.96	5 areas 08 Food protection, cross-contamination (x2) 13 Clean clothes, hair restraints 22 Food contact surfaces of equipment and utensils clean 25 Single service items properly stored, handled, dispensed 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-12-09	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	1	0	1		2 areas 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2025-11-04	Routine inspection	Warning: inspector to return DBPR: Warning Issued	3	1	3	0.96	7 areas 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 13 Clean clothes, hair restraints 22 Food contact surfaces of equipment and utensils clean 41 Toxic items properly stored, labeled and used properly 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2025-04-30	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	4	1.00	5 areas 08 Food protection, cross-contamination 25 Single service items properly stored, handled, dispensed 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 51 Other conditions sanitary and safe operation
2024-11-19	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	2	1.00	3 areas 08 Food protection, cross-contamination 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 51 Other conditions sanitary and safe operation
2024-04-08	Licensing inspection	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2023-12-08	Licensing inspection	Warning: inspector to return DBPR: Warning Issued	1	1	0		2 areas 02 Original container: properly labeled, date marking, consumer advisory 50 Current license properly displayed

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.