MEAT N FIRE BBQ

1925 S NARCOOSSEE RD, ST. CLOUD, Osceola County. DBPR licence 5911021. 6 inspection visits from 2023-07-14 to 2026-03-18.

Passed, no follow-up neededLast visit, 2026-03-18: routine inspection, 1 high-priority, 1 intermediate, 7 basic violations

2 of 6routine inspections with more high-priority violations than the Osceola County average that year (3 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Osceola County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-03-18	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	7	0.77	7 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 25 Single service items properly stored, handled, dispensed 29 Plumbing installed and maintained (x2) 36 Floors properly constructed, clean, drained, coved 53 Food management certification valid / Employee training verification
2025-08-06	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	5	0.77	6 areas 10 In use food dispensing utensils properly stored 13 Clean clothes, hair restraints 23 Non-food contact surfaces clean 29 Plumbing installed and maintained 40 Employee lockers provided and used, clean 41 Toxic items properly stored, labeled and used properly
2025-01-16	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	5	1.18	6 areas 08 Food protection, cross-contamination 13 Clean clothes, hair restraints 23 Non-food contact surfaces clean 29 Plumbing installed and maintained 40 Employee lockers provided and used, clean 51 Other conditions sanitary and safe operation
2024-07-30	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	2	1.18	4 areas 08 Food protection, cross-contamination 13 Clean clothes, hair restraints 29 Plumbing installed and maintained 40 Employee lockers provided and used, clean
2024-01-22	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	1	1.08	1 area 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
2023-07-14	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	5	1.08	7 areas 02 Original container: properly labeled, date marking, consumer advisory 05 Thermometers provided and conspicuously placed 13 Clean clothes, hair restraints 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.