InspectLens

MILLERS ORLANDO ALE HOUSE RESTAURANT

8123 W IRLO BRONSON MEMORIAL HWY, KISSIMMEE, Osceola County. DBPR licence 5911254. 12 inspection visits from 2023-10-11 to 2026-09-28.

Passed, no follow-up neededLast visit, 2026-09-28: complaint inspection, 1 high-priority, 1 intermediate, 5 basic violations
5 of 6routine inspections with more high-priority violations than the Osceola County average that year (0 had none)
0emergency closures recommended at an inspection since July 2023
1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Osceola County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-09-28 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
115
7 areas
  • 10 In use food dispensing utensils properly stored
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 16 Dishwashing facilities designed, constructed, operated
  • 24 Storage/handling of clean equipment, utensils
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved
  • 51 Other conditions sanitary and safe operation
2026-03-31 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
115 0.77
5 areas
  • 08 Food protection, cross-contamination (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 16 Dishwashing facilities designed, constructed, operated
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-12-01 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
114 0.77
5 areas
  • 03 Food Out of Temperature
  • 05 Thermometers provided and conspicuously placed
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 22 Food contact surfaces of equipment and utensils clean
  • 36 Floors properly constructed, clean, drained, coved (x2)
2025-04-23 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
108 1.18
8 areas
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 16 Dishwashing facilities designed, constructed, operated
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 29 Plumbing installed and maintained
2024-12-17 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
0013
8 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 16 Dishwashing facilities designed, constructed, operated (x2)
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils (x2)
  • 29 Plumbing installed and maintained (x2)
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved (x2)
2024-12-16 Routine inspection Warning: inspector to return
DBPR: Warning Issued
3125 1.18
17 areas
  • 01 Approved source
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination (x3)
  • 10 In use food dispensing utensils properly stored (x2)
  • 13 Clean clothes, hair restraints
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x4)
  • 16 Dishwashing facilities designed, constructed, operated (x2)
  • 21 Wiping cloths clean, used properly, stored (x2)
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils (x2)
  • 25 Single service items properly stored, handled, dispensed
  • 29 Plumbing installed and maintained (x2)
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved (x3)
  • 41 Toxic items properly stored, labeled and used properly
2024-05-15 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
201
2 areas
  • 03 Food Out of Temperature (x2)
  • 36 Floors properly constructed, clean, drained, coved
2024-05-14 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
203
3 areas
  • 03 Food Out of Temperature (x2)
  • 24 Storage/handling of clean equipment, utensils
  • 36 Floors properly constructed, clean, drained, coved (x2)
2024-05-13 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
203 1.08
3 areas
  • 03 Food Out of Temperature (x2)
  • 24 Storage/handling of clean equipment, utensils
  • 36 Floors properly constructed, clean, drained, coved (x2)
2023-12-12 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2023-10-12 Follow-up visit More time given
DBPR: Call Back - Extension given, pending
111
3 areas
  • 03 Food Out of Temperature
  • 23 Non-food contact surfaces clean
  • 53 Food management certification valid / Employee training verification
2023-10-11 Routine inspection Warning: inspector to return
DBPR: Warning Issued
216 1.08
7 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature (x2)
  • 13 Clean clothes, hair restraints (x2)
  • 23 Non-food contact surfaces clean
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 50 Current license properly displayed
  • 53 Food management certification valid / Employee training verification

The food: where these dishes come from

Miller's Ale House is known for chicken tenders and Buffalo wings. The stories are about the dishes, not the brand, and live on PlateTales.

This is a Miller's Ale House location. How Miller's Ale House's 68 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.