EL RINCON DE MEXICO FRESH MEXICAN FOOD

3225 S JOHN YOUNG PKWY, KISSIMMEE, Osceola County. DBPR licence 5911356. 5 inspection visits from 2024-01-26 to 2026-10-08.

Corrected at follow-upLast visit, 2026-10-08: follow-up visit, 0 high-priority, 0 intermediate, 0 basic violations

1 of 1routine inspections with more high-priority violations than the Osceola County average that year (0 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Osceola County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-10-08	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2026-09-28	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	1	0		1 area 53 Food management certification valid / Employee training verification
2026-07-28	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	4	1	0.82	6 areas 08 Food protection, cross-contamination 11 Personnel with infections restricted 24 Storage/handling of clean equipment, utensils 31 Toilet and hand-washing facilities, number, convenient, designed, installed 41 Toxic items properly stored, labeled and used properly 53 Food management certification valid / Employee training verification
2026-02-27	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	1		1 area 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
2024-01-26	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	3	0		5 areas 08 Food protection, cross-contamination 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 41 Toxic items properly stored, labeled and used properly

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.