K-ILE BAR & GRILL

1201 - 1205 N MAIN ST, KISSIMMEE, Osceola County. DBPR licence 5911477. 16 inspection visits from 2023-08-21 to 2026-09-02.

Referred for possible fineLast visit, 2026-09-02: routine inspection, 2 high-priority, 4 intermediate, 4 basic violations

2 of 3routine inspections with more high-priority violations than the Osceola County average that year (0 had none)

1emergency closure recommended at an inspection since July 2023 (latest 2024-01-09)

5inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Osceola County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-09-02	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	2	4	4	0.82	8 areas 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3) 50 Current license properly displayed 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification
2025-12-19	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	0
2025-07-25	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	1	0	5		5 areas 08 Food protection, cross-contamination (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved
2025-07-23	Complaint follow-up	More time given DBPR: Call Back - Extension given, pending	2	0	5		5 areas 08 Food protection, cross-contamination (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved
2025-07-15	Complaint inspection	Warning: inspector to return DBPR: Warning Issued	4	2	7		8 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination (x3) 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean (x3) 23 Non-food contact surfaces clean (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved 50 Current license properly displayed
2025-06-20	Complaint inspection	Referred for possible fine DBPR: Administrative complaint recommended	2	1	5		6 areas 08 Food protection, cross-contamination (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 23 Non-food contact surfaces clean (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved 50 Current license properly displayed
2025-03-28	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	1	1	10		6 areas 08 Food protection, cross-contamination (x4) 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved (x3) 41 Toxic items properly stored, labeled and used properly
2025-03-27	Complaint inspection	Warning: inspector to return DBPR: Warning Issued	3	3	11		10 areas 01 Approved source 03 Food Out of Temperature 08 Food protection, cross-contamination (x4) 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 36 Floors properly constructed, clean, drained, coved (x3) 41 Toxic items properly stored, labeled and used properly
2025-02-21	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	0	2	4		5 areas 02 Original container: properly labeled, date marking, consumer advisory (x2) 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located 36 Floors properly constructed, clean, drained, coved 51 Other conditions sanitary and safe operation
2025-02-07	Complaint follow-up	More time given DBPR: Call Back - Extension given, pending	2	4	5		9 areas 02 Original container: properly labeled, date marking, consumer advisory (x2) 08 Food protection, cross-contamination (x2) 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved 41 Toxic items properly stored, labeled and used properly 51 Other conditions sanitary and safe operation
2025-02-06	Complaint inspection	Warning: inspector to return DBPR: Warning Issued	6	6	8		12 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory (x2) 03 Food Out of Temperature 08 Food protection, cross-contamination (x3) 10 In use food dispensing utensils properly stored (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3) 36 Floors properly constructed, clean, drained, coved 40 Employee lockers provided and used, clean 41 Toxic items properly stored, labeled and used properly (x2) 51 Other conditions sanitary and safe operation
2024-09-06	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	5	4	11	1.18	16 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 05 Thermometers provided and conspicuously placed 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination (x2) 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 29 Plumbing installed and maintained (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3) 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 41 Toxic items properly stored, labeled and used properly 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel 51 Other conditions sanitary and safe operation
2024-03-13	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	0	0	3		3 areas 22 Food contact surfaces of equipment and utensils clean 24 Storage/handling of clean equipment, utensils 50 Current license properly displayed
2024-01-09	Complaint follow-up	Closure follow-up: more time given DBPR: Emergency Order Callback Time Extension	1	3	6		10 areas 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 24 Storage/handling of clean equipment, utensils 40 Employee lockers provided and used, clean 50 Current license properly displayed 52 False/misleading statements published or advertised relating to food/beverage 53 Food management certification valid / Employee training verification
2024-01-09	Complaint inspection	Emergency closure recommended DBPR: Emergency order recommended	2	6	8		13 areas 10 In use food dispensing utensils properly stored 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean 24 Storage/handling of clean equipment, utensils 27 Water source safe, hot and cold under pressure (x4) 40 Employee lockers provided and used, clean 50 Current license properly displayed 52 False/misleading statements published or advertised relating to food/beverage 53 Food management certification valid / Employee training verification
2023-08-21	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	3	11	1.08	12 areas 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x4) 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 36 Floors properly constructed, clean, drained, coved 40 Employee lockers provided and used, clean 50 Current license properly displayed 51 Other conditions sanitary and safe operation

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.