TIRAMISÙ PIZZERIA & TRATTORIA

12100 HWY US 1 STE A, NORTH PALM BEACH, Palm Beach County. DBPR licence 6010234. 11 inspection visits from 2024-01-23 to 2026-11-02.

Passed, no follow-up neededLast visit, 2026-11-02: complaint inspection, 1 high-priority, 1 intermediate, 1 basic violations

6 of 7routine inspections with more high-priority violations than the Palm Beach County average that year (1 had none)

0emergency closures recommended at an inspection since July 2023

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Palm Beach County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-11-02	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	1		3 areas 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated
2026-10-22	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2026-10-21	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	3	1	3	2.37	6 areas 03 Food Out of Temperature 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean
2026-03-16	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	4	2	7	2.01	9 areas 03 Food Out of Temperature (x2) 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination (x3) 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 36 Floors properly constructed, clean, drained, coved 53 Food management certification valid / Employee training verification
2026-01-08	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-12-30	Routine inspection	Warning: inspector to return DBPR: Warning Issued	3	3	5	2.01	10 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 29 Plumbing installed and maintained 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 40 Employee lockers provided and used, clean
2025-03-20	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	2		2 areas 08 Food protection, cross-contamination 36 Floors properly constructed, clean, drained, coved
2025-03-17	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	4	1	5	1.88	6 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 08 Food protection, cross-contamination (x3) 36 Floors properly constructed, clean, drained, coved (x3) 41 Toxic items properly stored, labeled and used properly
2024-11-18	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	1	1.88	3 areas 03 Food Out of Temperature 08 Food protection, cross-contamination 13 Clean clothes, hair restraints
2024-04-05	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	2	1.51	2 areas 08 Food protection, cross-contamination 36 Floors properly constructed, clean, drained, coved
2024-01-23	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	2	4	1.51	7 areas 03 Food Out of Temperature 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 13 Clean clothes, hair restraints 50 Current license properly displayed 53 Food management certification valid / Employee training verification (x2)

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.