LOS CATRACHOS II

4663 LAKE WORTH RD, GREEN ACRES, Palm Beach County. DBPR licence 6011759. 18 inspection visits from 2023-07-20 to 2026-11-09.

Corrected at follow-upLast visit, 2026-11-09: follow-up visit, 0 high-priority, 0 intermediate, 0 basic violations

9 of 10routine inspections with more high-priority violations than the Palm Beach County average that year (0 had none)

3emergency closures recommended at an inspection since July 2023 (latest 2026-02-17)

0inspections prompted by a complaint

Emergency closures

From DBPR's weekly closure extracts, which cover 2025-12-29 to 2026-11-06 only. Reasons are DBPR's own wording.
Closed	Re-opened	Reason (DBPR)
2026-02-17	2026-02-18	Roach & fly activity

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Palm Beach County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-11-09	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2026-10-30	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	3	0	7	2.37	8 areas 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils 40 Employee lockers provided and used, clean 41 Toxic items properly stored, labeled and used properly 51 Other conditions sanitary and safe operation
2026-09-10	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	7	1	0	2.37	5 areas 01 Approved source 03 Food Out of Temperature (x4) 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 22 Food contact surfaces of equipment and utensils clean
2026-04-21	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2026-04-20	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	8	0	1	2.01	5 areas 01 Approved source 03 Food Out of Temperature (x2) 08 Food protection, cross-contamination (x3) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
2026-02-18	Follow-up visit	Allowed to reopen DBPR: Emergency Order Callback Complied	0	0	0
2026-02-17	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	15	1	2	2.01	7 areas 01 Approved source (x3) 03 Food Out of Temperature (x5) 08 Food protection, cross-contamination (x3) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x3) 50 Current license properly displayed
2025-12-15	Follow-up visit	Allowed to reopen DBPR: Emergency Order Callback Complied	0	0	0
2025-12-15	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	3	0	1	2.01	3 areas 01 Approved source 03 Food Out of Temperature 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
2025-10-14	Follow-up visit	Allowed to reopen DBPR: Emergency Order Callback Complied	0	0	0
2025-10-14	Follow-up visit	Not yet allowed to reopen DBPR: Emergency Order Callback Not Complied	1	0	1		1 area 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
2025-10-13	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	13	5	1	2.01	11 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature (x4) 08 Food protection, cross-contamination (x3) 11 Personnel with infections restricted (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 29 Plumbing installed and maintained 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x3) 53 Food management certification valid / Employee training verification
2025-03-24	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	3	1	0		4 areas 01 Approved source 03 Food Out of Temperature (x2) 08 Food protection, cross-contamination 47 Electrical wiring - adequate, good repair (FOR REPORTING PURPOSES ONLY)
2025-01-22	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	6	4	3	1.88	11 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature (x3) 08 Food protection, cross-contamination (x2) 09 Foods handled with minimum contact 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved 47 Electrical wiring - adequate, good repair (FOR REPORTING PURPOSES ONLY) 53 Food management certification valid / Employee training verification
2024-07-27	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	2	1	0		3 areas 01 Approved source 03 Food Out of Temperature 53 Food management certification valid / Employee training verification
2024-07-26	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	6	3	3	1.88	8 areas 01 Approved source (x2) 03 Food Out of Temperature (x3) 08 Food protection, cross-contamination (x2) 21 Wiping cloths clean, used properly, stored 31 Toilet and hand-washing facilities, number, convenient, designed, installed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved 53 Food management certification valid / Employee training verification
2023-12-11	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	5	2	3	1.51	8 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination (x3) 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 41 Toxic items properly stored, labeled and used properly
2023-07-20	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	2	1.51	4 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.