LA QUINTA INN AND SUITES-WPB

1910 PALM BEACH LAKES BLVD, WEST PALM BEACH, Palm Beach County. DBPR licence 6013492. 17 inspection visits from 2023-07-11 to 2026-06-10.

Not corrected at follow-up, referred for possible fineLast visit, 2026-06-10: follow-up visit, 1 high-priority, 0 intermediate, 0 basic violations

7 of 11routine inspections with more high-priority violations than the Palm Beach County average that year (2 had none)

1emergency closure recommended at an inspection since July 2023 (latest 2023-07-11)

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Palm Beach County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-06-10	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	1	0	0		1 area 50 Current license properly displayed
2026-04-10	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	1	0	0	2.01	1 area 50 Current license properly displayed
2026-04-07	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	1		1 area 23 Non-food contact surfaces clean
2026-03-30	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	5	3	3	2.01	8 areas 03 Food Out of Temperature 08 Food protection, cross-contamination (x3) 16 Dishwashing facilities designed, constructed, operated (x2) 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 41 Toxic items properly stored, labeled and used properly
2025-11-05	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	1	1	1	2.01	3 areas 08 Food protection, cross-contamination 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-07-24	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	5	3	1	2.01	7 areas 03 Food Out of Temperature 05 Thermometers provided and conspicuously placed 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 41 Toxic items properly stored, labeled and used properly 53 Food management certification valid / Employee training verification
2025-04-09	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	6	1	4	1.88	9 areas 01 Approved source 03 Food Out of Temperature (x2) 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 41 Toxic items properly stored, labeled and used properly 53 Food management certification valid / Employee training verification
2025-02-19	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	0	1		1 area 29 Plumbing installed and maintained
2025-02-12	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	1	0	1		2 areas 22 Food contact surfaces of equipment and utensils clean 29 Plumbing installed and maintained
2025-02-11	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	11	2	7	1.88	13 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature (x3) 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination (x5) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 28 Sewage and wastewater disposed properly 29 Plumbing installed and maintained 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 41 Toxic items properly stored, labeled and used properly
2024-11-15	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	0	1.88
2024-08-20	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-08-13	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	7	6	8	1.88	15 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature (x2) 05 Thermometers provided and conspicuously placed 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination (x2) 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 16 Dishwashing facilities designed, constructed, operated (x2) 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 41 Toxic items properly stored, labeled and used properly 53 Food management certification valid / Employee training verification
2023-12-01	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	0	1.51
2023-09-13	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	2	0	4	1.51	5 areas 03 Food Out of Temperature 08 Food protection, cross-contamination (x2) 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located 21 Wiping cloths clean, used properly, stored
2023-07-12	Follow-up visit	Allowed to reopen DBPR: Emergency Order Callback Complied	0	0	0
2023-07-11	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	3	0	1	1.51	4 areas 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.