InspectLens

MR MACK ISLAND GRILL

2400 OKEECHOBEE BLVD, WEST PALM BEACH, Palm Beach County. DBPR licence 6020086. 29 inspection visits from 2023-09-28 to 2026-07-28.

Corrected at follow-upLast visit, 2026-07-28: complaint follow-up, 0 high-priority, 0 intermediate, 0 basic violations
5 of 6routine inspections with more high-priority violations than the Palm Beach County average that year (1 had none)
3emergency closures recommended at an inspection since July 2023 (latest 2026-01-29)
5inspections prompted by a complaint

Emergency closures

From DBPR's weekly closure extracts, which cover 2025-12-29 to 2026-11-06 only. Reasons are DBPR's own wording.
ClosedRe-openedReason (DBPR)
2026-01-29Roach & fly activity

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Palm Beach County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-07-28 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
000
2026-07-27 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
131
2 areas
  • 02 Original container: properly labeled, date marking, consumer advisory (x4)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
2026-05-12 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
011
1 area
  • 02 Original container: properly labeled, date marking, consumer advisory (x2)
2026-05-11 Complaint inspection Referred for possible fine
DBPR: Administrative complaint recommended
414
7 areas
  • 02 Original container: properly labeled, date marking, consumer advisory (x2)
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 21 Wiping cloths clean, used properly, stored (x2)
  • 22 Food contact surfaces of equipment and utensils clean
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2026-04-09 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
300
2 areas
  • 01 Approved source
  • 03 Food Out of Temperature (x2)
2026-04-08 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
600 2.01
4 areas
  • 01 Approved source
  • 03 Food Out of Temperature (x3)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2026-04-01 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
000
2026-02-02 Complaint follow-up Closure follow-up: more time given
DBPR: Emergency Order Callback Time Extension
030
2 areas
  • 11 Personnel with infections restricted (x2)
  • 53 Food management certification valid / Employee training verification
2026-02-02 Complaint follow-up Not yet allowed to reopen
DBPR: Emergency Order Callback Not Complied
131
3 areas
  • 11 Personnel with infections restricted (x2)
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
  • 53 Food management certification valid / Employee training verification
2026-02-02 Complaint follow-up Not yet allowed to reopen
DBPR: Emergency Order Callback Not Complied
131
3 areas
  • 11 Personnel with infections restricted (x2)
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
  • 53 Food management certification valid / Employee training verification
2026-01-31 Complaint follow-up Not yet allowed to reopen
DBPR: Emergency Order Callback Not Complied
131
3 areas
  • 11 Personnel with infections restricted (x2)
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
  • 53 Food management certification valid / Employee training verification
2026-01-30 Complaint follow-up Not yet allowed to reopen
DBPR: Emergency Order Callback Not Complied
231
3 areas
  • 11 Personnel with infections restricted (x2)
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x3)
  • 53 Food management certification valid / Employee training verification
2026-01-29 Complaint inspection Emergency closure recommended
DBPR: Emergency order recommended
1231
8 areas
  • 01 Approved source
  • 03 Food Out of Temperature (x3)
  • 08 Food protection, cross-contamination (x3)
  • 11 Personnel with infections restricted (x2)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2)
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x3)
  • 41 Toxic items properly stored, labeled and used properly
  • 53 Food management certification valid / Employee training verification
2025-10-20 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
510 2.01
4 areas
  • 01 Approved source
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature (x3)
  • 08 Food protection, cross-contamination
2025-10-01 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
000
2025-10-01 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
000
2025-08-26 Complaint follow-up More time given
DBPR: Call Back - Extension given, pending
010
1 area
  • 53 Food management certification valid / Employee training verification
2025-08-26 Complaint follow-up More time given
DBPR: Call Back - Extension given, pending
010
1 area
  • 53 Food management certification valid / Employee training verification
2025-08-20 Complaint follow-up Closure follow-up: more time given
DBPR: Emergency Order Callback Time Extension
010
1 area
  • 53 Food management certification valid / Employee training verification
2025-08-20 Complaint inspection Emergency closure recommended
DBPR: Emergency order recommended
110
2 areas
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 53 Food management certification valid / Employee training verification
2025-08-20 Complaint follow-up More time given
DBPR: Call Back - Extension given, pending
010
1 area
  • 53 Food management certification valid / Employee training verification
2025-08-02 Complaint follow-up Closure follow-up: more time given
DBPR: Emergency Order Callback Time Extension
020
2 areas
  • 11 Personnel with infections restricted
  • 53 Food management certification valid / Employee training verification
2025-08-01 Complaint inspection Emergency closure recommended
DBPR: Emergency order recommended
251
7 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 11 Personnel with infections restricted
  • 22 Food contact surfaces of equipment and utensils clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
  • 53 Food management certification valid / Employee training verification
2025-02-24 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
700 1.88
5 areas
  • 01 Approved source (x3)
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 22 Food contact surfaces of equipment and utensils clean
2024-09-11 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
031 1.88
4 areas
  • 03 Food Out of Temperature
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-03-20 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
300 1.51
3 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
2023-11-27 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
010
1 area
  • 53 Food management certification valid / Employee training verification
2023-09-29 Follow-up visit More time given
DBPR: Call Back - Extension given, pending
010
1 area
  • 53 Food management certification valid / Employee training verification
2023-09-28 Routine inspection Warning: inspector to return
DBPR: Warning Issued
232 1.51
5 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature (x2)
  • 08 Food protection, cross-contamination
  • 24 Storage/handling of clean equipment, utensils
  • 53 Food management certification valid / Employee training verification (x2)

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.