InspectLens

LA GRANJA RESTAURANT

1905 S MILITARY TRL, WEST PALM BEACH, Palm Beach County. DBPR licence 6020890. 18 inspection visits from 2023-10-23 to 2026-07-09.

Corrected at follow-upLast visit, 2026-07-09: follow-up visit, 0 high-priority, 0 intermediate, 0 basic violations
8 of 9routine inspections with more high-priority violations than the Palm Beach County average that year (0 had none)
0emergency closures recommended at an inspection since July 2023
1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Palm Beach County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-07-09 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2026-07-08 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
621 2.37
6 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x3)
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 41 Toxic items properly stored, labeled and used properly (x2)
2026-03-05 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
000
2026-03-04 Complaint inspection Referred for possible fine
DBPR: Administrative complaint recommended
712
6 areas
  • 03 Food Out of Temperature (x3)
  • 08 Food protection, cross-contamination (x3)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 29 Plumbing installed and maintained
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2025-11-05 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
800 2.01
5 areas
  • 01 Approved source
  • 03 Food Out of Temperature (x3)
  • 08 Food protection, cross-contamination (x2)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 22 Food contact surfaces of equipment and utensils clean
2025-07-30 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
201 2.01
3 areas
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 36 Floors properly constructed, clean, drained, coved
  • 41 Toxic items properly stored, labeled and used properly
2025-04-01 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
310
3 areas
  • 08 Food protection, cross-contamination (x2)
  • 22 Food contact surfaces of equipment and utensils clean
  • 53 Food management certification valid / Employee training verification
2025-03-24 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
830 1.88
5 areas
  • 03 Food Out of Temperature (x2)
  • 08 Food protection, cross-contamination (x4)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2)
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 53 Food management certification valid / Employee training verification
2024-11-13 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
141
5 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 11 Personnel with infections restricted (x2)
  • 29 Plumbing installed and maintained
  • 53 Food management certification valid / Employee training verification
2024-11-12 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
1071 1.88
9 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature (x4)
  • 08 Food protection, cross-contamination (x2)
  • 11 Personnel with infections restricted (x3)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x3)
  • 29 Plumbing installed and maintained
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 41 Toxic items properly stored, labeled and used properly (x2)
  • 53 Food management certification valid / Employee training verification
2024-07-24 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
130
4 areas
  • 01 Approved source
  • 11 Personnel with infections restricted
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 41 Toxic items properly stored, labeled and used properly
2024-07-23 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
252 1.88
8 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 11 Personnel with infections restricted (x2)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 40 Employee lockers provided and used, clean
  • 41 Toxic items properly stored, labeled and used properly
  • 53 Food management certification valid / Employee training verification
2024-05-02 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
001
1 area
  • 29 Plumbing installed and maintained
2024-05-01 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
323 1.51
5 areas
  • 03 Food Out of Temperature (x2)
  • 08 Food protection, cross-contamination (x2)
  • 10 In use food dispensing utensils properly stored (x2)
  • 29 Plumbing installed and maintained
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-03-06 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
100
1 area
  • 03 Food Out of Temperature
2024-03-05 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
930 1.51
7 areas
  • 01 Approved source (x2)
  • 03 Food Out of Temperature (x3)
  • 05 Thermometers provided and conspicuously placed
  • 08 Food protection, cross-contamination (x2)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
2023-10-24 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
211
4 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 11 Personnel with infections restricted
  • 29 Plumbing installed and maintained
2023-10-23 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
741 1.51
8 areas
  • 01 Approved source
  • 03 Food Out of Temperature (x3)
  • 05 Thermometers provided and conspicuously placed
  • 08 Food protection, cross-contamination
  • 11 Personnel with infections restricted (x2)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2)
  • 29 Plumbing installed and maintained
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.