ELMO'S ROCK BAR & GRILL INC

9770 S MILITARY TRL B2-3, BOYNTON BEACH, Palm Beach County. DBPR licence 6021073. 10 inspection visits from 2023-08-10 to 2026-05-22.

Passed, no follow-up neededLast visit, 2026-05-22: complaint inspection, 0 high-priority, 0 intermediate, 2 basic violations

3 of 6routine inspections with more high-priority violations than the Palm Beach County average that year (1 had none)

0emergency closures recommended at an inspection since July 2023

2inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Palm Beach County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-05-22	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	2		2 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 23 Non-food contact surfaces clean
2026-04-07	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	2		3 areas 02 Original container: properly labeled, date marking, consumer advisory 14 Food contact surfaces designed, constructed, maintained, installed, located 23 Non-food contact surfaces clean
2026-03-09	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2026-01-05	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	3	2	2.01	6 areas 02 Original container: properly labeled, date marking, consumer advisory 11 Personnel with infections restricted 14 Food contact surfaces designed, constructed, maintained, installed, located 36 Floors properly constructed, clean, drained, coved 50 Current license properly displayed 53 Food management certification valid / Employee training verification
2025-07-08	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	3	1	2.01	4 areas 02 Original container: properly labeled, date marking, consumer advisory 11 Personnel with infections restricted 22 Food contact surfaces of equipment and utensils clean 53 Food management certification valid / Employee training verification
2025-01-29	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	2	1	3	1.88	6 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-08-08	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	1	2		3 areas 05 Thermometers provided and conspicuously placed 22 Food contact surfaces of equipment and utensils clean 36 Floors properly constructed, clean, drained, coved
2024-08-07	Routine inspection	Warning: inspector to return DBPR: Warning Issued	5	1	5	1.88	9 areas 01 Approved source 03 Food Out of Temperature 05 Thermometers provided and conspicuously placed 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved
2023-11-06	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	2	1.51	5 areas 02 Original container: properly labeled, date marking, consumer advisory 11 Personnel with infections restricted 25 Single service items properly stored, handled, dispensed 36 Floors properly constructed, clean, drained, coved 41 Toxic items properly stored, labeled and used properly
2023-08-10	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	5	3	2	1.51	8 areas 01 Approved source (x2) 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature (x2) 08 Food protection, cross-contamination 24 Storage/handling of clean equipment, utensils 31 Toilet and hand-washing facilities, number, convenient, designed, installed 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel 53 Food management certification valid / Employee training verification

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.