InspectLens

CREAM

1163 EAST ATLANTIC AVE, DELRAY BEACH, Palm Beach County. DBPR licence 6021198. 8 inspection visits from 2023-12-18 to 2026-05-05.

Not corrected at follow-up, referred for possible fineLast visit, 2026-05-05: follow-up visit, 1 high-priority, 2 intermediate, 2 basic violations
2 of 5routine inspections with more high-priority violations than the Palm Beach County average that year (1 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Palm Beach County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-05-05 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
122
5 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 10 In use food dispensing utensils properly stored
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • 50 Current license properly displayed
  • 53 Food management certification valid / Employee training verification
2026-02-25 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
144 2.01
9 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 05 Thermometers provided and conspicuously placed
  • 10 In use food dispensing utensils properly stored
  • 13 Clean clothes, hair restraints
  • 16 Dishwashing facilities designed, constructed, operated
  • 21 Wiping cloths clean, used properly, stored
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • 50 Current license properly displayed
  • 53 Food management certification valid / Employee training verification
2025-10-23 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
133 2.01
6 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 05 Thermometers provided and conspicuously placed
  • 08 Food protection, cross-contamination
  • 21 Wiping cloths clean, used properly, stored
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles (x2)
  • 53 Food management certification valid / Employee training verification
2025-03-14 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
010
1 area
  • 16 Dishwashing facilities designed, constructed, operated
2025-03-13 Routine inspection Warning: inspector to return
DBPR: Warning Issued
022 1.88
4 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 16 Dishwashing facilities designed, constructed, operated
  • 21 Wiping cloths clean, used properly, stored
  • 23 Non-food contact surfaces clean
2024-10-22 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
321 1.88
5 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 16 Dishwashing facilities designed, constructed, operated (x2)
  • 22 Food contact surfaces of equipment and utensils clean
  • 53 Food management certification valid / Employee training verification
2024-02-16 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
020
2 areas
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 53 Food management certification valid / Employee training verification
2023-12-18 Routine inspection Warning: inspector to return
DBPR: Warning Issued
223 1.51
7 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 22 Food contact surfaces of equipment and utensils clean
  • 24 Storage/handling of clean equipment, utensils
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 53 Food management certification valid / Employee training verification

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.