THE DUTCH POT JAMAICAN RESTAURANT

4095 HAVERHILL RD, WEST PALM BEACH, Palm Beach County. DBPR licence 6022003. 13 inspection visits from 2023-08-11 to 2026-07-30.

Passed, no follow-up neededLast visit, 2026-07-30: complaint inspection, 2 high-priority, 3 intermediate, 0 basic violations

7 of 7routine inspections with more high-priority violations than the Palm Beach County average that year (0 had none)

1emergency closure recommended at an inspection since July 2023 (latest 2025-09-29)

2inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Palm Beach County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-07-30	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	3	0		4 areas 01 Approved source 03 Food Out of Temperature (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2026-07-10	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	2	0	0		1 area 03 Food Out of Temperature (x2)
2026-07-09	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	6	1	0	2.37	4 areas 03 Food Out of Temperature (x2) 08 Food protection, cross-contamination (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-12-01	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	5	2	0	2.01	6 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature (x2) 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-10-16	Complaint inspection	Referred for possible fine DBPR: Administrative complaint recommended	4	1	2		7 areas 03 Food Out of Temperature 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 31 Toilet and hand-washing facilities, number, convenient, designed, installed 41 Toxic items properly stored, labeled and used properly
2025-09-29	Follow-up visit	Allowed to reopen DBPR: Emergency Order Callback Complied	0	0	0
2025-09-29	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	3	0	0	2.01	3 areas 03 Food Out of Temperature 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2025-02-17	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	4	0	0	1.88	2 areas 03 Food Out of Temperature 08 Food protection, cross-contamination (x3)
2024-09-24	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	1	0	1		2 areas 03 Food Out of Temperature 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
2024-09-23	Routine inspection	Warning: inspector to return DBPR: Warning Issued	6	1	4	1.88	8 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature (x3) 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored (x2) 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 41 Toxic items properly stored, labeled and used properly
2023-12-06	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2023-12-04	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	6	1	7	1.51	8 areas 01 Approved source (x2) 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature (x3) 05 Thermometers provided and conspicuously placed 08 Food protection, cross-contamination (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located (x3) 21 Wiping cloths clean, used properly, stored 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2023-08-11	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	3	2	1	1.51	4 areas 01 Approved source 03 Food Out of Temperature (x2) 10 In use food dispensing utensils properly stored 53 Food management certification valid / Employee training verification (x2)

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.