InspectLens

SOUVLAKI FAST

1741 PALM BEACH LAKES BLVD STE F01, WEST PALM BEACH, Palm Beach County. DBPR licence 6022066. 12 inspection visits from 2023-07-31 to 2026-08-21.

Passed, no follow-up neededLast visit, 2026-08-21: routine inspection, 1 high-priority, 4 intermediate, 2 basic violations
4 of 7routine inspections with more high-priority violations than the Palm Beach County average that year (0 had none)
2emergency closures recommended at an inspection since July 2023 (latest 2025-08-04)
1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Palm Beach County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-08-21 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
142 2.37
6 areas
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 41 Toxic items properly stored, labeled and used properly
2025-09-12 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
331 2.01
6 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 41 Toxic items properly stored, labeled and used properly
2025-08-05 Complaint follow-up Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
102
2 areas
  • 08 Food protection, cross-contamination (x2)
  • 22 Food contact surfaces of equipment and utensils clean
2025-08-05 Complaint follow-up Not yet allowed to reopen
DBPR: Emergency Order Callback Not Complied
303
5 areas
  • 01 Approved source
  • 08 Food protection, cross-contamination (x2)
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2025-08-04 Complaint inspection Emergency closure recommended
DBPR: Emergency order recommended
635
9 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination (x2)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2)
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x3)
  • 36 Floors properly constructed, clean, drained, coved
2025-07-10 Follow-up visit Allowed to reopen
DBPR: Emergency Order Callback Complied
032
4 areas
  • 03 Food Out of Temperature
  • 16 Dishwashing facilities designed, constructed, operated
  • 23 Non-food contact surfaces clean (x2)
  • 53 Food management certification valid / Employee training verification
2025-07-09 Routine inspection Emergency closure recommended
DBPR: Emergency order recommended
458 2.01
11 areas
  • 02 Original container: properly labeled, date marking, consumer advisory (x2)
  • 03 Food Out of Temperature
  • 05 Thermometers provided and conspicuously placed
  • 08 Food protection, cross-contamination (x4)
  • 11 Personnel with infections restricted
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean (x2)
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
  • 53 Food management certification valid / Employee training verification
2025-01-06 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
105 1.88
4 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination (x3)
  • 25 Single service items properly stored, handled, dispensed
  • 40 Employee lockers provided and used, clean
2024-07-15 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
101 1.88
2 areas
  • 03 Food Out of Temperature
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
2024-01-17 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
021
3 areas
  • 22 Food contact surfaces of equipment and utensils clean
  • 25 Single service items properly stored, handled, dispensed
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-01-10 Routine inspection Warning: inspector to return
DBPR: Warning Issued
444 1.51
9 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination (x2)
  • 10 In use food dispensing utensils properly stored
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2)
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 25 Single service items properly stored, handled, dispensed
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 50 Current license properly displayed
2023-07-31 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
231 1.51
4 areas
  • 08 Food protection, cross-contamination (x2)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 22 Food contact surfaces of equipment and utensils clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)

The food: where these dishes come from

Burger King is known for hamburger, onion rings and french fries. The stories are about the dishes, not the brand, and live on PlateTales.

This is a Burger King location. How Burger King's 511 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.