SAISAKI

851 VILLAGE BLVD STE 602A, WEST PALM BEACH, Palm Beach County. DBPR licence 6022092. 13 inspection visits from 2023-09-21 to 2026-02-20.

Corrected at follow-upLast visit, 2026-02-20: follow-up visit, 0 high-priority, 2 intermediate, 0 basic violations

5 of 6routine inspections with more high-priority violations than the Palm Beach County average that year (0 had none)

1emergency closure recommended at an inspection since July 2023 (latest 2023-09-21)

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Palm Beach County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-02-20	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	2	0		2 areas 03 Food Out of Temperature 53 Food management certification valid / Employee training verification
2026-02-19	Routine inspection	Warning: inspector to return DBPR: Warning Issued	6	2	1	2.01	6 areas 01 Approved source (x2) 03 Food Out of Temperature (x3) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 22 Food contact surfaces of equipment and utensils clean 29 Plumbing installed and maintained 53 Food management certification valid / Employee training verification
2025-07-08	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	3	0	3	2.01	5 areas 08 Food protection, cross-contamination (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 29 Plumbing installed and maintained
2024-12-09	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	5	1	0	1.88	5 areas 03 Food Out of Temperature (x2) 08 Food protection, cross-contamination 09 Foods handled with minimum contact 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 41 Toxic items properly stored, labeled and used properly
2024-07-08	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	3	1.88	4 areas 08 Food protection, cross-contamination (x2) 10 In use food dispensing utensils properly stored 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved
2024-03-12	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-03-11	Complaint inspection	Referred for possible fine DBPR: Administrative complaint recommended	3	3	0		5 areas 01 Approved source 03 Food Out of Temperature (x2) 08 Food protection, cross-contamination 41 Toxic items properly stored, labeled and used properly 53 Food management certification valid / Employee training verification
2023-11-27	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	3	1.51	4 areas 03 Food Out of Temperature 10 In use food dispensing utensils properly stored (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 25 Single service items properly stored, handled, dispensed
2023-11-27	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2023-09-25	Follow-up visit	Closure follow-up: more time given DBPR: Emergency Order Callback Time Extension	0	1	0		1 area 53 Food management certification valid / Employee training verification
2023-09-23	Follow-up visit	Not yet allowed to reopen DBPR: Emergency Order Callback Not Complied	1	1	0		2 areas 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 53 Food management certification valid / Employee training verification
2023-09-23	Follow-up visit	Not yet allowed to reopen DBPR: Emergency Order Callback Not Complied	1	1	0		2 areas 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 53 Food management certification valid / Employee training verification
2023-09-21	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	8	11	12	1.51	15 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature (x3) 05 Thermometers provided and conspicuously placed 08 Food protection, cross-contamination (x3) 10 In use food dispensing utensils properly stored (x3) 11 Personnel with infections restricted (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 16 Dishwashing facilities designed, constructed, operated (x2) 21 Wiping cloths clean, used properly, stored (x2) 22 Food contact surfaces of equipment and utensils clean (x3) 27 Water source safe, hot and cold under pressure 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x3) 53 Food management certification valid / Employee training verification (x3)

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.