ROCKSTAR CATERING COMPANY

1146 E BLUE HERON BLVD, RIVIERA BEACH, Palm Beach County. DBPR licence 6022448. 5 inspection visits from 2023-10-27 to 2025-04-02.

No inspection since 2025-04-02. The restaurant may have closed, moved or changed licence; DBPR's files do not say which.

Passed, no follow-up neededLast visit, 2025-04-02: routine inspection, 1 high-priority, 0 intermediate, 1 basic violations

2 of 4routine inspections with more high-priority violations than the Palm Beach County average that year (1 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Palm Beach County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2025-04-02	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	1	1.88	1 area 08 Food protection, cross-contamination (x2)
2024-09-05	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-09-04	Routine inspection	Warning: inspector to return DBPR: Warning Issued	3	3	0	1.88	5 areas 01 Approved source 03 Food Out of Temperature (x2) 22 Food contact surfaces of equipment and utensils clean (x2) 41 Toxic items properly stored, labeled and used properly 48 Gas appliances - properly installed, maintained (FOR REPORTING PURPOSES ONLY)
2024-05-29	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	2	1.51	3 areas 03 Food Out of Temperature 21 Wiping cloths clean, used properly, stored 29 Plumbing installed and maintained
2023-10-27	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	5	2	4	1.51	8 areas 01 Approved source (x2) 08 Food protection, cross-contamination (x3) 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 25 Single service items properly stored, handled, dispensed 31 Toilet and hand-washing facilities, number, convenient, designed, installed 41 Toxic items properly stored, labeled and used properly

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.